spreadable processed cheese
Packaged product Süßigkeiten und Desserts Zdenka Natura
Spreadable processed cheese contains 247 kcal per 100 g. A Serving, 1 serving, 100 g (100 g) provides about 247 kcal.
Roughly 75 % of its calories come from fat, with 23 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 16,5 g | 21 % |
| Saturated fat L | 4,4 g | 22 % |
| Sodium L | 1.800 mg | 78 % |
| Total carbohydrates L | 0,6 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Protein L | 11,5 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 1 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,5 gin the top quarter of Süßigkeiten und Desserts (median 5,7 g)
- Sugars0,5 gin the lowest quarter of Süßigkeiten und Desserts (median 21,2 g)
- Fat16,5 gabove the median for Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat4,4 gbelow the median for Süßigkeiten und Desserts (median 5,5 g)
- Sodium1.800 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Zdenka Natura
- Barcode
- 3858888596941
- Label serving
- 1 serving (100 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jambon cru bayonne Leclerc | 247 | 27 g | 1 g | 15 g |
| Double Chocolate Chip Cookie Dough Premium Ice Cream Friendly's | 247 | 4,1 g | 28,9 g | 13,4 g |
| Glazed Tofu Sweet N’ Spicy Nasoya | 247 | 10,6 g | 11,8 g | 17,6 g |
| Sweet & Spicy Topokk Chef Kim’s | 247 | 4,2 g | 55 g | 1,1 g |
| Graham Slam Ice Cream Turkey Hill | 247 | 2,5 g | 37 g | 9,9 g |
| Ice Cream The Nuthouse Perry’s | 247 | 3,2 g | 33,3 g | 10,8 g |
| Signature Crab Cakes 4 Pack Wegmans | 247 | 12,3 g | 7,9 g | 17,6 g |
| Peanut butter Chocolate Bar Klean Keto | 247 | 5,7 g | 9 g | 21,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in spreadable processed cheese?
100 g of spreadable processed cheese has 247 kcal. Serving, 1 serving, 100 g (100 g): about 247 kcal.
Is spreadable processed cheese high in protein?
Spreadable processed cheese contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value), or 11,5 g in Serving, 1 serving, 100 g (100 g). About 23 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,7 g).
How many carbs are in spreadable processed cheese?
Spreadable processed cheese has 0,6 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in spreadable processed cheese?
Spreadable processed cheese contains 16,5 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
How much sodium is in spreadable processed cheese?
100 g contains 1.800 mg of sodium, 78 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. August 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3858888596941. License: ODbL 1.0 (Open Food Facts). Source record dated 1. August 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.