Spiedini di pollo e alloro
Packaged product Süßigkeiten und Desserts Esselunga
Spiedini di pollo e alloro contains 218 kcal per 100 g.
Roughly 69 % of its calories come from fat, with 29 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 161 kcal per 100 g across 19 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 218 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 7,2 g | 36 % |
| Sodium | not reported | |
| Total carbohydrates L | 0,8 g | 0,3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 16 g | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 1 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gabove the median for Süßigkeiten und Desserts (median 15,3 g)
- Fat17 gin the top quarter of Süßigkeiten und Desserts (median 11 g)
- Saturated fat7,2 gin the top quarter of Süßigkeiten und Desserts (median 3,7 g)
- Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
CARNE DI POLLO 43% SALSICCIA CON TACCHINO E POLLO(CARNE DI TACCHINO 45% CARNE DI POLLO 19% CARNE DI SUINO 18%, ACQUA,SALE, DESTROSIO SPEZIE PIANTE AROMATICHE AROMI NATURALI FIBRE VEGETALI (BAMBOO AGRUMI) CORRETTORE DI ACIDITA' DIACETATO DI SODIO ANTIOSSIDANT ASCORBATO DI SODIO INVOLUCRO EDIBILE ALGINATO DI SODIO AMIDO DI PATAT CARNE DI TACCHINO 21%,PANCETTA DI SUINO 10% ALLORO 0,7%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spiedini Bell Idea | 227 | 12 g | 1,8 g | 19 g |
| Spiedini di suino Carrefour | 203 | 17 g | 0 g | 15 g |
| Spiedini sottili Aldi | 195 | 14 g | 1,1 g | 15 g |
| Spiedini sottili Amadori | 195 | 14 g | 1,1 g | 15 g |
| Spiedini pollo e suino Unes | 251 | 14 g | 0 g | 21 g |
| Spiedini mini rustici Esselunga | 182 | 18 g | 0,6 g | 12 g |
| Spiedini Fantasia Fileni | 167 | 16 g | 1,1 g | 11 g |
| Spiedini di suino Conad | 164 | 15 g | 0,9 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spiedini di pollo e alloro?
100 g of Spiedini di pollo e alloro has 218 kcal.
Is Spiedini di pollo e alloro high in protein?
Spiedini di pollo e alloro contains 16 g of protein per 100 g (32 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 15,3 g).
How many carbs are in Spiedini di pollo e alloro?
Spiedini di pollo e alloro has 0,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spiedini di pollo e alloro?
Spiedini di pollo e alloro contains 17 g of fat per 100 g, of which 7,2 g is saturated (36 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 15. August 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2087090005588. License: ODbL 1.0 (Open Food Facts). Source record dated 15. August 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.