spacedunk oreo
Packaged product Süßigkeiten und Desserts Oreo
Spacedunk oreo contains 491 kcal per 100 g. A Serving, 123.5 g (124 g) provides about 606 kcal.
Roughly 58 % of its calories come from carbohydrates, with 39 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 491 kcal | |
| Total fat L | 21,1 g | 27 % |
| Saturated fat L | 10,5 g | 53 % |
| Sodium L | 96 mg | 4 % |
| Total carbohydrates L | 70,2 g | 26 % |
| Dietary fiber | not reported | |
| Total sugars L | 28,1 g | |
| Added sugars L | 15 g | 30 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 58 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,5 gin the lowest quarter of Süßigkeiten und Desserts (median 6,4 g)
- Sugars28,1 gabove the median for Süßigkeiten und Desserts (median 27 g)
- Fat21,1 gabove the median for Süßigkeiten und Desserts (median 19 g)
- Saturated fat10,5 gabove the median for Süßigkeiten und Desserts (median 7,6 g)
- Sodium96 mgin the lowest quarter of Süßigkeiten und Desserts (median 250 mg)
- Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat flour, sugar, non-hydrogenated vegetable oil (palr), corn starch, cocoa powder (2%), raising agents (e 5j0, e 503), flavourings (artificial chocolate, artificial and natural vanilla, nature-identical and artificial banana), salt, natural colouring (e 160a) emulsifier (soy lecithin (e 322)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerSalz
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|---|---|---|---|---|
| Lange nekken Verkade | 491 | 6 g | 68,1 g | 21,3 g |
| Ovesné s kokosem Opavia | 491 | 6,5 g | 52 g | 27 g |
| Britannia NutriChoice oats chocolate & almond Britannia | 491 | 8,2 g | 67,6 g | 22,2 g |
| pastas almendradas Ramarsan | 491 | 7,5 g | 65,2 g | 22,2 g |
| Biscuit aux pépites de myrtilles Monbana | 491 | 6,3 g | 68 g | 21 g |
| Chocolate Sandwich Cookies with Vanilla Flavored Cream Oreo | 491 | 4,2 g | 70,8 g | 21,2 g |
| Surtido - el auténtico Cuétara | 491 | 6 g | 66 g | 22 g |
| เพรทซ์ ซุปเปอร์บัตเตอร์ เพรทซ์ | 491 | 10,5 g | 66,7 g | 24,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in spacedunk oreo?
100 g of spacedunk oreo has 491 kcal. Serving, 123.5 g (124 g): about 606 kcal.
How much protein is in spacedunk oreo?
Spacedunk oreo contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,3 g in Serving, 123.5 g (124 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6,4 g).
How many carbs are in spacedunk oreo?
Spacedunk oreo has 70,2 g of total carbohydrates per 100 g, including 28,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in spacedunk oreo?
Spacedunk oreo contains 21,1 g of fat per 100 g, of which 10,5 g is saturated (53 % of the Daily Value).
How much sodium is in spacedunk oreo?
100 g contains 96 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. Juni 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622201704223. License: ODbL 1.0 (Open Food Facts). Source record dated 7. Juni 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.