Soy Protein Isolate
Packaged product Bohnen und Hülsenfrüchte GymBeam
Soy Protein Isolate contains 384 kcal per 100 g. A Serving, 1 portion, 30 g (30 g) provides about 115 kcal.
Roughly 93 % of its calories come from protein, with 6 % from carbohydrates and 1 % from fat (estimated with general energy factors).
That is close to the median for Bohnen und Hülsenfrüchte on FoodFactly (379 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 384 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 1.220 mg | 53 % |
| Total carbohydrates L | 5,5 g | 2 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 87 g | 174 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 93 %
- Carbohydrates 6 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein87 gin the top quarter of Bohnen und Hülsenfrüchte (median 80 g)
- Fiber0,4 gbelow the median for Bohnen und Hülsenfrüchte (median 2 g)
- Fat0,5 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 3,7 g)
- Saturated fat0,1 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,7 g)
- Sodium1.220 mgin the top quarter of Bohnen und Hülsenfrüchte (median 840 mg)
- Protein per 100 kcal22,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- GymBeam
- Barcode
- 8588006485370
- Quantity
- 1 kg
- Label serving
- 1 portion (30 g)
- Category
- Proteinpulver
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Proteine isolate di soia, aromi, edulcorante (sucralosio), colorante (curcumina).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soy Protein Isolate, Raw Bulk Nutrients | 383 | 90 g | 1,8 g | 1,5 g |
| Plant Protein (Pea & Brown Rice) Nakpro | 383 | 70 g | 10,6 g | 6,8 g |
| Pea Protein Powder Pulsin | 386 | 69,7 g | 8,1 g | 7,4 g |
| Super Protein Golden Bean alver | 386 | 82 g | 1,1 g | 5 g |
| Pea Protein Isolate Nakpro | 386 | 80 g | 0 g | 0 g |
| HealthyHey pea and rice protein powder healthy hey | 382 | 77 g | 4 g | 6,5 g |
| Pea protein isolate bulk | 387 | 80 g | 3 g | 6 g |
| Pea protein isolate Myvegan | 387 | 80 g | 2,7 g | 5,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soy Protein Isolate?
100 g of Soy Protein Isolate has 384 kcal. Serving, 1 portion, 30 g (30 g): about 115 kcal.
Is Soy Protein Isolate high in protein?
Soy Protein Isolate contains 87 g of protein per 100 g (174 % of the 50 g Daily Value), or 26,1 g in Serving, 1 portion, 30 g (30 g). About 93 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is among the highest quarter (median 80 g).
How many carbs are in Soy Protein Isolate?
Soy Protein Isolate has 5,5 g of total carbohydrates per 100 g, including 0,4 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soy Protein Isolate?
Soy Protein Isolate contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Soy Protein Isolate?
100 g contains 1.220 mg of sodium, 53 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. August 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8588006485370. License: ODbL 1.0 (Open Food Facts). Source record dated 22. August 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.