Soup Crackers

Packaged product Süßigkeiten und Desserts Yehuda

Soup Crackers contains 429 kcal per 100 g. A Serving, 0.5 ONZ, 14 g (14 g) provides about 60 kcal.

Roughly 70 % of its calories come from carbohydrates, with 28 % from fat and 2 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (438 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

429kcal per 100 g
2,1 gprotein
78,6 gcarbohydrates
14,3 gfat
60kcal in Serving, 0.5 ONZ, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 14,3 g 18 %
Saturated fat L 5 g 25 %
Trans fat L 0 g
Cholesterol L 36 mg 12 %
Sodium L 357 mg 16 %
Total carbohydrates L 78,6 g 29 %
Dietary fiber L 2,1 g 8 %
Total sugars L 1,4 g
Protein L 2,1 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 70 %Fat: 28 %429kcal / 100 g
  • Protein 2 %
  • Carbohydrates 70 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,1 gin the lowest quarter of Süßigkeiten und Desserts (median 7,1 g)
  • Fiber2,1 gbelow the median for Süßigkeiten und Desserts (median 3,3 g)
  • Sugars1,4 gin the lowest quarter of Süßigkeiten und Desserts (median 10,7 g)
  • Fat14,3 gbelow the median for Süßigkeiten und Desserts (median 16,1 g)
  • Saturated fat5 gabove the median for Süßigkeiten und Desserts (median 3,4 g)
  • Sodium357 mgbelow the median for Süßigkeiten und Desserts (median 422 mg)
  • Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 2,1 g2,1 g
Carbohydrates 78,6 g78,6 g
Fat 14,3 g14,3 g
Fiber 2,1 g2,1 g
Sugars 1,4 g1,4 g
Sodium 357 mg357 mg

Product details

Brand
Yehuda
Barcode
0073490132278
Label serving
0.5 ONZ (14 g)
Category
Kekse und Kuchen
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tapioca starch, water, potato starch, potato flour, expeller pressed palm oil, natural vinegar, honey, egg yolks, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelPalmölHonigEiSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soup Crackers?

100 g of Soup Crackers has 429 kcal. Serving, 0.5 ONZ, 14 g (14 g): about 60 kcal.

How much protein is in Soup Crackers?

Soup Crackers contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,3 g in Serving, 0.5 ONZ, 14 g (14 g). About 2 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 7,1 g).

How many carbs are in Soup Crackers?

Soup Crackers has 78,6 g of total carbohydrates per 100 g, including 2,1 g of fiber and 1,4 g of sugars.

How much fat is in Soup Crackers?

Soup Crackers contains 14,3 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Soup Crackers?

100 g contains 357 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1898981. License: CC0 1.0 (U.S. public domain). Source record dated 11. Juni 2018. Imported 6. November 2026.
  • Open Food Facts, record 0073490132278. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.