Soft Choc Kokos
Packaged product Sonstige Lebensmittel Farmer
Soft Choc Kokos contains 476 kcal per 100 g. A Serving, 100 g (100 g) provides about 476 kcal.
Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 531 kcal per 100 g across 73 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 476 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 57 g | 21 % |
| Dietary fiber L | 5 g | 18 % |
| Total sugars L | 43 g | |
| Added sugars L | 42,4 g | 85 % |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gbelow the median for Sonstige Lebensmittel (median 6,1 g)
- Fiber5 gabove the median for Sonstige Lebensmittel (median 4,1 g)
- Sugars43 gbelow the median for Sonstige Lebensmittel (median 56 g)
- Fat24 gin the lowest quarter of Sonstige Lebensmittel (median 31 g)
- Saturated fat17 gin the lowest quarter of Sonstige Lebensmittel (median 18,6 g)
- Sodium160 mgin the top quarter of Sonstige Lebensmittel (median 40 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Farmer
- Barcode
- 7613269187271
- Quantity
- 290 g
- Label serving
- 100 g
- Category
- Kakao und seine Erzeugnisse
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
chocolat au lait 32.6% (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, émulsifiant (lécithine de soja), arôme), noix de coco râpée 17, 4%, sucre, céréales 15,1% (avoine, riz, blé), sucre inverti sirop de glucose, graines de soja, graisse de palme, sel de cuisine, maltodextrine, ârome. Peut contenir des traces de noix.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerSalzKakaobutterHaferReis
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|---|---|---|---|---|
| Cocoa Paste PREFOR | 476 | 5,4 g | 1 g | 51 g |
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| Dolgrí Socado | 494 | 7,6 g | 63 g | 23 g |
| Gnomo natale con monete di cioccolato Dolfin | 512 | 6,5 g | 60,6 g | 26,2 g |
| DON GIOVANNI nobili piaceri dalla Sicilia Dolfin | 513 | 8,6 g | 45,5 g | 33 g |
| Dolbloc Cioccolato Extra Fondente Socado | 520 | 4,9 g | 52 g | 31 g |
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| Gran Noir Torrone Extrafondente Antica Norba | 521 | 3,2 g | 43 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soft Choc Kokos?
100 g of Soft Choc Kokos has 476 kcal. Serving, 100 g (100 g): about 476 kcal.
How much protein is in Soft Choc Kokos?
Soft Choc Kokos contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 6 g in Serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is below the median (median 6,1 g).
How many carbs are in Soft Choc Kokos?
Soft Choc Kokos has 57 g of total carbohydrates per 100 g, including 5 g of fiber and 43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soft Choc Kokos?
Soft Choc Kokos contains 24 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
How much sodium is in Soft Choc Kokos?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613269187271. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.