Soft Cheese

Packaged product Milch und Eier Waitrose Organic

Soft Cheese contains 250 kcal per 100 g. A Serving, 1 portion, 20 g (20 g) provides about 50 kcal.

Roughly 91 % of its calories come from fat, with 7 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (246 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

250kcal per 100 g
4,5 gprotein
0,8 gcarbohydrates
24,5 gfat
50kcal in Serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 24,5 g 31 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 0,8 g 0,3 %
Dietary fiber not reported
Total sugars not reported
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 1 %Fat: 91 %250kcal / 100 g
  • Protein 7 %
  • Carbohydrates 1 %
  • Fat 91 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gbelow the median for Milch und Eier (median 8 g)
  • Fat24,5 gabove the median for Milch und Eier (median 10 g)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Waitrose Organic
Barcode
5000169520833
Label serving
1 portion (20 g)
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soft Cheese?

100 g of Soft Cheese has 250 kcal. Serving, 1 portion, 20 g (20 g): about 50 kcal.

How much protein is in Soft Cheese?

Soft Cheese contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 0,9 g in Serving, 1 portion, 20 g (20 g). About 7 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 8 g).

How many carbs are in Soft Cheese?

Soft Cheese has 0,8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soft Cheese?

Soft Cheese contains 24,5 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000169520833. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.