Snack's nature

Packaged product Geflügel Arabi

Snack's nature contains 307 kcal per 100 g. A Serving, 35 g (35 g) provides about 107 kcal.

Roughly 77 % of its calories come from fat, with 17 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Geflügel on FoodFactly, where the median is 107 kcal per 100 g across 63 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Snack's nature by Arabi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
307kcal per 100 g
12,9 gprotein
4,4 gcarbohydrates
26,4 gfat
107kcal in Serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 307 kcal
Total fat L 26,4 g 34 %
Saturated fat L 8,2 g 41 %
Sodium L 1.120 mg 49 %
Total carbohydrates L 4,4 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 0,5 g
Added sugars L 0,74 g 1 %
Protein L 12,9 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 6 %Fat: 77 %307kcal / 100 g
  • Protein 17 %
  • Carbohydrates 6 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,9 gin the lowest quarter of Geflügel (median 18,6 g)
  • Fiber0 gin the lowest quarter of Geflügel (median 0,024 g)
  • Sugars0,5 gin the lowest quarter of Geflügel (median 1 g)
  • Fat26,4 gin the top quarter of Geflügel (median 2 g)
  • Saturated fat8,2 gin the top quarter of Geflügel (median 0,6 g)
  • Sodium1.120 mgin the top quarter of Geflügel (median 800 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Arabi
Barcode
3760238430709
Quantity
160 g
Label serving
35 g
Category
Poultry hams
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande séparée mécaniquement de volaille : 45 0%, peau de poulet, eau, fécule, preéine: de soja, arômes, dextrose, stabilisants : E451 sucre, sel, antioxydants : E316, extrait de romarin, plantes aromatiques, acialiariv> : E575, gélifiants : E407, arômes de fumée, colorants : El 60c. Contient : Soja, Traces éventuelles : Lait. CONSERVATION : À conserver entre 00 et +40. Produit

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Titours Mortadelle de Volaille Reinert 192 13 g 1 g 15 g
Blanc de poulet Volibon Halal 163 17 g 1 g 10 g
Délice de Volaille Al jadid 162 27,4 g 8,2 g 8,5 g
Mortadella di pollo Aia 157 17 g 0,5 g 9,8 g
Ashfirlds teady to eat cooked chicken breast slices Aldi 152 18,6 g 10,5 g 3,9 g
Mortadella di pollo GranTerre 145 16 g 0 g 9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snack's nature?

100 g of Snack's nature has 307 kcal. Serving, 35 g (35 g): about 107 kcal.

Is Snack's nature high in protein?

Snack's nature contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 4,5 g in Serving, 35 g (35 g). About 17 % of its calories come from protein. Compared with other Geflügel, that is in the lowest quarter (median 18,6 g).

How many carbs are in Snack's nature?

Snack's nature has 4,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snack's nature?

Snack's nature contains 26,4 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).

How much sodium is in Snack's nature?

100 g contains 1.120 mg of sodium, 49 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760238430709. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.