Skyr
Packaged product Süßigkeiten und Desserts Eroski
Skyr contains 31 kcal per 100 g. A Serving, 150.0 g (150 g) provides about 47 kcal.
Roughly 58 % of its calories come from protein, with 38 % from carbohydrates and 4 % from fat (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 73 kcal per 100 g across 487 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 31,3 kcal | |
| Total fat L | 0,13 g | 0,2 % |
| Saturated fat L | 0,067 g | 0,3 % |
| Sodium L | 34,7 mg | 2 % |
| Total carbohydrates L | 3 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,6 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 58 %
- Carbohydrates 38 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,6 gin the lowest quarter of Süßigkeiten und Desserts (median 9,3 g)
- Sugars2,7 gin the lowest quarter of Süßigkeiten und Desserts (median 4,4 g)
- Fat0,13 gin the lowest quarter of Süßigkeiten und Desserts (median 0,2 g)
- Saturated fat0,067 gin the lowest quarter of Süßigkeiten und Desserts (median 0,1 g)
- Sodium34,7 mgbelow the median for Süßigkeiten und Desserts (median 40 mg)
- Protein per 100 kcal14,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Leche desnatada pasteurizada, fresas (8%), agua, almidón modificado, zumo de zanahoria concentrado, aroma natural, zumo de bayas de saúco concentrado, estabilizante: carragenanos, edulcorantes acesulfamo K y sucralosa; correctores de acidez: ácido citrico y citratos de sodio; y fermentos lácticos.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Skyr Passion Fruit Aldi | 34 | 5,3 g | 3 g | 0,13 g |
| Stay Strong Stay Strong | 47 | 8 g | 3,1 g | 0,3 g |
| Creamy Skyr Taste of Vanilla Stay Strong | 48 | 8 g | 3,2 g | 0,3 g |
| Creamy Skyr - Strawberry Lime Stay Strong | 48 | 8 g | 3,2 g | 0,3 g |
| Skyr PÂTURAGES | 50 | 8,5 g | 3,7 g | 0,5 g |
| Skyr fraise Qualité & Prix | 50 | 8,4 g | 4 g | 0 g |
| Vanille Skyr siggi's | 51 | 8,7 g | 8,4 g | 1,9 g |
| Skyr vanille Luxlait | 51 | 5,9 g | 3,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Skyr?
100 g of Skyr has 31 kcal. Serving, 150.0 g (150 g): about 47 kcal.
How much protein is in Skyr?
Skyr contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 6,9 g in Serving, 150.0 g (150 g). About 58 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 9,3 g).
How many carbs are in Skyr?
Skyr has 3 g of total carbohydrates per 100 g, including 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Skyr?
Skyr contains 0,13 g of fat per 100 g, of which 0,067 g is saturated (0,3 % of the Daily Value).
How much sodium is in Skyr?
100 g contains 34,7 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480010210378. License: ODbL 1.0 (Open Food Facts). Source record dated 28. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.