Second Egg

Packaged product Milch und Eier Laura Secord

Second Egg contains 421 kcal per 100 g. A Serving, 1 portion, 38 g (38 g) provides about 160 kcal.

Roughly 77 % of its calories come from carbohydrates, with 22 % from fat and 0,7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Second Egg by Laura Secord, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
421kcal per 100 g
0,79 gprotein
84,2 gcarbohydrates
10,5 gfat
160kcal in Serving, 1 portion, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 421 kcal
Total fat L 10,5 g 13 %
Saturated fat L 6,6 g 33 %
Sodium not reported
Total carbohydrates L 84,2 g 31 %
Dietary fiber not reported
Total sugars not reported
Protein L 0,79 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,7 %Carbohydrates: 77 %Fat: 22 %421kcal / 100 g
  • Protein 0,7 %
  • Carbohydrates 77 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,79 gin the lowest quarter of Milch und Eier (median 8 g)
  • Fat10,5 gabove the median for Milch und Eier (median 10,2 g)
  • Saturated fat6,6 gabove the median for Milch und Eier (median 4,3 g)
  • Protein per 100 kcal0,19 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Laura Secord
Barcode
0067300846325
Label serving
1 portion (38 g)
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Marble cheddar cheese Giant Value 421 21,1 g 5,3 g 31,6 g
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old cheddar cheese slices No Name 421 23,7 g 2,6 g 34,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Second Egg?

100 g of Second Egg has 421 kcal. Serving, 1 portion, 38 g (38 g): about 160 kcal.

How much protein is in Second Egg?

Second Egg contains 0,79 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,3 g in Serving, 1 portion, 38 g (38 g). About 0,7 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 8 g).

How many carbs are in Second Egg?

Second Egg has 84,2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Second Egg?

Second Egg contains 10,5 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0067300846325. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 7. November 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.