Scons

Packaged product Süßigkeiten und Desserts Terrabusi

Scons contains 463 kcal per 100 g. A Serving, 2 galletas 30 g (30 g) provides about 139 kcal.

Roughly 55 % of its calories come from carbohydrates, with 39 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (453 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Scons by Terrabusi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
463kcal per 100 g
7 gprotein
63,3 gcarbohydrates
20 gfat
139kcal in Serving, 2 galletas 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 463 kcal
Total fat L 20 g 26 %
Saturated fat L 9 g 45 %
Trans fat L 0 g
Sodium L 250 mg 11 %
Total carbohydrates L 63,3 g 23 %
Dietary fiber L 0 g 0 %
Total sugars L 17,3 g
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 55 %Fat: 39 %463kcal / 100 g
  • Protein 6 %
  • Carbohydrates 55 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gbelow the median for Süßigkeiten und Desserts (median 7,5 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 3,3 g)
  • Sugars17,3 gbelow the median for Süßigkeiten und Desserts (median 22,8 g)
  • Fat20 gin the top quarter of Süßigkeiten und Desserts (median 16,3 g)
  • Saturated fat9 gin the top quarter of Süßigkeiten und Desserts (median 4,1 g)
  • Sodium250 mgabove the median for Süßigkeiten und Desserts (median 240 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Terrabusi
Barcode
7622201491611
Quantity
160 g
Label serving
2 galletas 30 g
Category
Trockenkekse
Packaging
Plastic,en:pp-polypropylene
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de trigo enriquecida según ley 25630 (harina de trigo, hierro, ácido fólico, vitamina B1, vitamina B2, niacina), grasa vacuna refinada, azúcar, almidón, jarabe de maíz de alta fructosa, sal, leudantes químicos: (bicarbonato de sodio, fosfato monocálcico, bicarbonato de amonio), emulsionantes: (sodio estearoil lactilato, lecitina de soja), aromatizante artificial (vainillina), aromatizante idéntico al natural leche condensada, aroma natural limón

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Scons?

100 g of Scons has 463 kcal. Serving, 2 galletas 30 g (30 g): about 139 kcal.

How much protein is in Scons?

Scons contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 2,1 g in Serving, 2 galletas 30 g (30 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 7,5 g).

How many carbs are in Scons?

Scons has 63,3 g of total carbohydrates per 100 g, including 0 g of fiber and 17,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Scons?

Scons contains 20 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).

How much sodium is in Scons?

100 g contains 250 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. Februar 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622201491611. License: ODbL 1.0 (Open Food Facts). Source record dated 2. Februar 2026. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.