Schmause Käse

Packaged product Milch und Eier Grünländer

Schmause Käse contains 373 kcal per 100 g.

Roughly 73 % of its calories come from fat, with 27 % from protein and 0,5 % from carbohydrates (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (348 kcal per 100 g).

100 g provides 62 % of the Daily Value for Calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Schmause Käse by Grünländer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
373kcal per 100 g
25 gprotein
0,5 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 373 kcal
Total fat L 30 g 38 %
Saturated fat L 0,5 g 3 %
Sodium L 320 mg 14 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %
Calcium L 800 mg62 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 0,5 %Fat: 73 %373kcal / 100 g
  • Protein 27 %
  • Carbohydrates 0,5 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium62 %

Nutritional insights

  • Protein25 gabove the median for Milch und Eier (median 24 g)
  • Fat30 gin the top quarter of Milch und Eier (median 28 g)
  • Saturated fat0,5 gin the lowest quarter of Milch und Eier (median 18 g)
  • Sodium320 mgin the lowest quarter of Milch und Eier (median 640 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Grünländer
Barcode
4002468203814
Quantity
130 g
Category
Schnittkäse
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurisierte _Milch_, mikrobielles Lab, Käsereikulturen, Speisesalz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchSalz

Similar products

FoodCaloriesProteinCarbsFat
Queso Arias 373 19 g 0,5 g 33 g
Bio-Bergkäse BioBio 373 29 g 0,1 g 28,5 g
Brie mild extra creamy Ile de France 373 19 g 0 g 33 g
Emmentaler in Scheiben Goldsteig 373 28 g 0 g 29 g
Fromage au lait pasteurisé 'le gourmand' 30,4% Mat. Gr. x 6 tranches Marque Repère 373 23 g 0,5 g 31 g
Duo Géramont 373 19 g 0,5 g 33 g
Geramont cremig-zarte Scheiben Géramont 373 19 g 0,5 g 33 g
Emmentaler Milbona 373 28 g 0,1 g 29 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Schmause Käse?

100 g of Schmause Käse has 373 kcal.

Is Schmause Käse high in protein?

Schmause Käse contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 24 g).

How many carbs are in Schmause Käse?

Schmause Käse has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schmause Käse?

Schmause Käse contains 30 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Schmause Käse contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (62 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Schmause Käse?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4002468203814. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.