Sausage
Packaged product Fleisch Smithfield
Sausage contains 302 kcal per 100 g.
Roughly 82 % of its calories come from fat, with 18 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 263 kcal per 100 g across 3.300 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 302 kcal | |
| Total fat L | 27,9 g | 36 % |
| Saturated fat L | 10,5 g | 52 % |
| Sodium L | 651 mg | 28 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Fat 82 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gbelow the median for Fleisch (median 14,3 g)
- Sugars0 gin the lowest quarter of Fleisch (median 0,7 g)
- Fat27,9 gin the top quarter of Fleisch (median 21,7 g)
- Saturated fat10,5 gin the top quarter of Fleisch (median 8,1 g)
- Sodium651 mgin the lowest quarter of Fleisch (median 800 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Smithfield
- Barcode
- 0070800182367
- Quantity
- 12 oz
- Category
- Würste
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bun Size Beef Franks Southern Home | 302 | 11,3 g | 5,7 g | 26,4 g |
| Jumbo Beef Franks Hot Dogs Southern Home | 302 | 11,3 g | 5,7 g | 26,4 g |
| Pork Franks Giant Eagle | 302 | 9,4 g | 0 g | 30,2 g |
| Bun Size Beef Franks Winn-Dixie | 302 | 11,3 g | 5,7 g | 26,4 g |
| Jalapeno Cheddar Bratwurst Patties Coborn's Signature | 302 | 16,3 g | 2,3 g | 24,4 g |
| Grillers sweet italian sausage patties Johnsonville | 302 | 14 g | 2,3 g | 25,6 g |
| Bratwurst Johnsonville | 302 | 14 g | 2,3 g | 25,6 g |
| Natural Casing Wieners Land O'Frost Inc. | 302 | 11,1 g | 3,2 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sausage?
100 g of Sausage has 302 kcal.
Is Sausage high in protein?
Sausage contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other Fleisch, that is below the median (median 14,3 g).
How many carbs are in Sausage?
Sausage has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sausage?
Sausage contains 27,9 g of fat per 100 g, of which 10,5 g is saturated (52 % of the Daily Value).
How much sodium is in Sausage?
100 g contains 651 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. Februar 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070800182367. License: ODbL 1.0 (Open Food Facts). Source record dated 12. Februar 2023. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.