Sauce Arrabbiata
Packaged product Suppen und Saucen Delhaize
Sauce Arrabbiata contains 57 kcal per 100 g. A Serving, 100.0 g (100 g) provides about 57 kcal.
Roughly 62 % of its calories come from carbohydrates, with 24 % from fat and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 57 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 8,1 g | 3 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 6,8 g | |
| Protein L | 1,9 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 62 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,9 gbelow the median for Suppen und Saucen (median 2,1 g)
- Fiber2,1 gin the top quarter of Suppen und Saucen (median 1 g)
- Sugars6,8 gabove the median for Suppen und Saucen (median 3,6 g)
- Fat1,4 gbelow the median for Suppen und Saucen (median 2,8 g)
- Saturated fat0,2 gbelow the median for Suppen und Saucen (median 0,79 g)
- Sodium280 mgbelow the median for Suppen und Saucen (median 417 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delhaize
- Barcode
- 5400113684565
- Quantity
- 350 g
- Label serving
- 100.0 g
- Category
- Suppen und Saucen
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Classic Marinara Sauces Weis | 57 | 1,6 g | 8,9 g | 1,2 g |
| Sauce Tomate Basilic Panzani | 57 | 1,3 g | 7,1 g | 2,3 g |
| New England Clam Chowder Soup Pret A Manger | 57 | 3,7 g | 5,2 g | 2,1 g |
| Tomato Parmesan Soup Whole Foods Market | 57 | 1,6 g | 5,7 g | 3,3 g |
| Mulligatawny Soup Sainsbury's | 57 | 2,1 g | 8,3 g | 1,5 g |
| Garlic Lovers Pasta Sauce Meijer | 57 | 1,6 g | 9,8 g | 1,2 g |
| La Soupe courgettes-basilic Castaing | 57 | 1 g | 5,6 g | 3 g |
| Chicken Tortilla Soup Harris Teeter | 57 | 3,7 g | 7,8 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sauce Arrabbiata?
100 g of Sauce Arrabbiata has 57 kcal. Serving, 100.0 g (100 g): about 57 kcal.
How much protein is in Sauce Arrabbiata?
Sauce Arrabbiata contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value), or 1,9 g in Serving, 100.0 g (100 g). About 14 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 2,1 g).
How many carbs are in Sauce Arrabbiata?
Sauce Arrabbiata has 8,1 g of total carbohydrates per 100 g, including 2,1 g of fiber and 6,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sauce Arrabbiata?
Sauce Arrabbiata contains 1,4 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Sauce Arrabbiata?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. November 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400113684565. License: ODbL 1.0 (Open Food Facts). Source record dated 4. November 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.