Sauce 2 Tomates

Packaged product Suppen und Saucen BO & NO

Sauce 2 Tomates contains 256 kcal per 100 g.

Roughly 64 % of its calories come from fat, with 28 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sauce 2 Tomates by BO & NO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
256kcal per 100 g
4,6 gprotein
17,4 gcarbohydrates
17,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 256 kcal
Total fat L 17,7 g 23 %
Saturated fat L 2,6 g 13 %
Sodium L 80 mg 3 %
Total carbohydrates L 17,4 g 6 %
Dietary fiber L 4 g 14 %
Total sugars L 12,3 g
Added sugars L 0 g 0 %
Protein L 4,6 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 28 %Fat: 64 %256kcal / 100 g
  • Protein 7 %
  • Carbohydrates 28 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gin the top quarter of Suppen und Saucen (median 1,3 g)
  • Fiber4 gin the top quarter of Suppen und Saucen (median 0,5 g)
  • Sugars12,3 gabove the median for Suppen und Saucen (median 4 g)
  • Fat17,7 gabove the median for Suppen und Saucen (median 4,2 g)
  • Saturated fat2,6 gabove the median for Suppen und Saucen (median 0,5 g)
  • Sodium80 mgin the lowest quarter of Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BO & NO
Barcode
3700463718074
Quantity
180 g e
Category
lebensmittel
Packaging
Glass,Jar
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rehydrated sun. dried tomatoes 28%, tomato pulp 25i4%c 'cherri tomatoes 24%, extra Virgin Olive oil 17%, onions, garlic, salt black pepper. Heat in microwave without cap min. or in bain marie. Sere With pastas, olive oil and grated parmiggiano. After opening, keep refrigerated maximum 5 days.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sauce 2 Tomates?

100 g of Sauce 2 Tomates has 256 kcal.

How much protein is in Sauce 2 Tomates?

Sauce 2 Tomates contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).

How many carbs are in Sauce 2 Tomates?

Sauce 2 Tomates has 17,4 g of total carbohydrates per 100 g, including 4 g of fiber and 12,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sauce 2 Tomates?

Sauce 2 Tomates contains 17,7 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

How much sodium is in Sauce 2 Tomates?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700463718074. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.