Salsa Sauce

Packaged product Suppen und Saucen Edeka

Salsa Sauce contains 89 kcal per 100 g. A Serving, 100 ml (100 g) provides about 89 kcal.

Roughly 95 % of its calories come from carbohydrates, with 5 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 133 kcal per 100 g across 1.220 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salsa Sauce by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
89kcal per 100 g
1 gprotein
19,9 gcarbohydrates
0 gfat
89kcal in Serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 89 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 19,9 g 7 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 13,7 g 27 %
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 95 %89kcal / 100 g
  • Protein 5 %
  • Carbohydrates 95 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gbelow the median for Suppen und Saucen (median 1,3 g)
  • Fat0 gin the lowest quarter of Suppen und Saucen (median 4 g)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Edeka
Barcode
4311501716687
Label serving
100 ml
Category
Saucen
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, 24% Tomatexmark einfach konzen - triert, Zucker, Branntweinessig, 7% Tomaten 45% Zwiebeln, 4,4% Paprika, modifizierte Stärke, Speisesalz, Chili, Kräuter, Verdi - kungsmittel: Xanthan; Gewürze, färbendes Lebensmittel: Rote-Bete-Saftkonzentrat, Saue - nungsmittel: Citronensäure; Jalapeños. DURCHSCHNITTLICHE pro NAHRWERTE Brennwert kJ/kcal %RM Oml pro 100ml 37 89 Og davon: geslittigte Fettsäuren Og Kohlenhydrate 19,99 Zucker 16.09 1.09 2.89 Referenzmenge for en Erwachsenen (840 4% 0% 0% 8% 18% 2% 47% 3201102

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerEssigSalz

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FoodCaloriesProteinCarbsFat
Soy Sauce Kikkoman Less Salt 89 9,7 g 6,4 g 0 g
Flamin' Fruit Hawwwt Sauce Chipotle Pineapple and Garlic M&S Food 89 0,9 g 20,4 g 0,1 g
Let Mornaysauce Karolines Køkken® 89 5,6 g 7,4 g 4,1 g
Aivar Ahinur 89 2,1 g 10,1 g 4,2 g
Steinpilz Sauce Knorr 89 1,5 g 5,5 g 7 g
Salsa de tomate berenjena y tofu combino 89 1,2 g 4,6 g 6,5 g
Sauce aux figues et au sauternes Charal 89 1 g 14 g 2,8 g
chilito gurman 89 0,6 g 21 g 0,06 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salsa Sauce?

100 g of Salsa Sauce has 89 kcal. Serving, 100 ml (100 g): about 89 kcal.

How much protein is in Salsa Sauce?

Salsa Sauce contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in Serving, 100 ml (100 g). About 5 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,3 g).

How many carbs are in Salsa Sauce?

Salsa Sauce has 19,9 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa Sauce?

Salsa Sauce contains 0 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501716687. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.