Salami Snacks
Packaged product Fleisch Rainbow
Salami Snacks contains 435 kcal per 100 g.
Roughly 76 % of its calories come from fat, with 23 % from protein and 0,6 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 370 kcal per 100 g across 1.463 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 435 kcal | |
| Total fat L | 37 g | 47 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 1.360 mg | 59 % |
| Total carbohydrates L | 0,6 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 0,6 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gabove the median for Fleisch (median 24 g)
- Fat37 gin the top quarter of Fleisch (median 30 g)
- Saturated fat15 gin the top quarter of Fleisch (median 12 g)
- Sodium1.360 mgin the lowest quarter of Fleisch (median 1.560 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Svinkött, salt, dextros, kryddor (bl.a. muskotnöt, vitlök), kryddextrakt, antioxidationsmedel (E 301), konserveringsmedel (E 250), startkultur.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salame milano Salumificio Colombo Luigi | 435 | 27 g | 0,7 g | 36 g |
| salamio classic salamio | 436 | 25 g | 0,5 g | 37 g |
| Salami extra Dia | 436 | 18 g | 1 g | 40 g |
| Bio Salchichón biobardales | 434 | 35 g | 6 g | 30 g |
| Salame ungherese Eurospin | 434 | 23 g | 0,5 g | 38 g |
| mini fuets noel | 434 | 25,9 g | 2,3 g | 35,2 g |
| Salami mit Walnuss Dulano | 434 | 24 g | 1 g | 37 g |
| Dry Salami Genoa Salami Cappola | 433 | 20 g | 6,7 g | 36,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salami Snacks?
100 g of Salami Snacks has 435 kcal.
Is Salami Snacks high in protein?
Salami Snacks contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other Fleisch, that is above the median (median 24 g).
How many carbs are in Salami Snacks?
Salami Snacks has 0,6 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salami Snacks?
Salami Snacks contains 37 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Salami Snacks?
100 g contains 1.360 mg of sodium, 59 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. November 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6414893096974. License: ODbL 1.0 (Open Food Facts). Source record dated 10. November 2020. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.