Salad cheese

Packaged product Milch und Eier Taverna

Salad cheese contains 229 kcal per 100 g.

Roughly 71 % of its calories come from fat, with 26 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 314 kcal per 100 g across 1.013 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salad cheese by Taverna, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
229kcal per 100 g
15 gprotein
1,8 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 229 kcal
Total fat L 18 g 23 %
Saturated fat L 12 g 60 %
Sodium not reported
Total carbohydrates L 1,8 g 0,7 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 3 %Fat: 71 %229kcal / 100 g
  • Protein 26 %
  • Carbohydrates 3 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the lowest quarter of Milch und Eier (median 18 g)
  • Fat18 gin the lowest quarter of Milch und Eier (median 26 g)
  • Saturated fat12 gin the lowest quarter of Milch und Eier (median 18 g)
  • Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Taverna
Barcode
5701638130651
Quantity
1 kg
Category
Pasteurisierter Käse
Packaging
Plastic,pot
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Lait_ de vache pasteurisé, sel, présure microbienne, ferments lactiques

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salad cheese?

100 g of Salad cheese has 229 kcal.

Is Salad cheese high in protein?

Salad cheese contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 18 g).

How many carbs are in Salad cheese?

Salad cheese has 1,8 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salad cheese?

Salad cheese contains 18 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5701638130651. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.