Sablés Céréales

Packaged product Süßigkeiten und Desserts Bisson

Sablés Céréales contains 468 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 42 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (487 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sablés Céréales by Bisson, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
468kcal per 100 g
6,6 gprotein
60 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 468 kcal
Total fat L 21 g 27 %
Saturated fat L 5,4 g 27 %
Sodium L 240 mg 10 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 6,4 g 23 %
Total sugars L 21 g
Added sugars L 12,2 g 24 %
Protein L 6,6 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 53 %Fat: 42 %468kcal / 100 g
  • Protein 6 %
  • Carbohydrates 53 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,6 gabove the median for Süßigkeiten und Desserts (median 6,4 g)
  • Fiber6,4 gin the top quarter of Süßigkeiten und Desserts (median 2,9 g)
  • Sugars21 gin the lowest quarter of Süßigkeiten und Desserts (median 25 g)
  • Fat21 gbelow the median for Süßigkeiten und Desserts (median 22,4 g)
  • Saturated fat5,4 gin the lowest quarter of Süßigkeiten und Desserts (median 13 g)
  • Sodium240 mgabove the median for Süßigkeiten und Desserts (median 216 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bisson
Barcode
3380380092107
Quantity
200 g
Category
Shortbread-Cookies
Packaging
fr:1-emballage-papier-a-recycler
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Flocon d'avoine, farine de blé complet T130, pépites de chocolat (14%) (sucre de canne blond, pâte de cacao, beurre de cacao, émulsifiant : lécithine de tournesol), sucre de canne blond, huile de tournesol désodorisé, farine d'épeautre, poudre de cacao, poudre à lever : carbonnade d'ammonium et de sodium, sel marin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HaferZuckerSonnenblumenölSalzKakaobutter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sablés Céréales?

100 g of Sablés Céréales has 468 kcal.

How much protein is in Sablés Céréales?

Sablés Céréales contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 6,4 g).

How many carbs are in Sablés Céréales?

Sablés Céréales has 60 g of total carbohydrates per 100 g, including 6,4 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sablés Céréales?

Sablés Céréales contains 21 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

How much sodium is in Sablés Céréales?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3380380092107. License: ODbL 1.0 (Open Food Facts). Source record dated 18. Juni 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.