Rotwurst
Packaged product Süßigkeiten und Desserts Müller's Hausmacher Wurst
Rotwurst contains 288 kcal per 100 g.
Roughly 72 % of its calories come from fat, with 26 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (287 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 9,2 g | 46 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 19 g | 38 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 1 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein19 gin the top quarter of Süßigkeiten und Desserts (median 4,7 g)
- Sugars0,4 gin the lowest quarter of Süßigkeiten und Desserts (median 4 g)
- Fat23 gbelow the median for Süßigkeiten und Desserts (median 25 g)
- Saturated fat9,2 gin the top quarter of Süßigkeiten und Desserts (median 4 g)
- Sodium520 mgabove the median for Süßigkeiten und Desserts (median 480 mg)
- Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Müller's Hausmacher Wurst
- Barcode
- 40354026
- Quantity
- 160 g
- Category
- Spreads
- Packaging
- Glass
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Schweinefleisch (72%), Schweinespeck, Schweineblut (9%), Schweineschwarten, Speisesalz, Gewürze, Kräuter, Stabilisator: Natriumcitrate, Konservierungsstoff: Natriumnitrit
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Eiersalat mit Gurke Golßener Aus dem Spreewald | 288 | 7,5 g | 4,1 g | 27 g |
| President with cheddar Président | 289 | 8,8 g | 2,9 g | 26,9 g |
| Krémová pomazánka natural Lunter | 289 | 5 g | 1,5 g | 29 g |
| Škvarková rostlinná pomazánka Lunter | 287 | 8,1 g | 5,8 g | 25 g |
| Honig Senf Creme Ergüllü | 287 | 5,6 g | 17 g | 21,8 g |
| Sandwich Spread Nola | 287 | 0,7 g | 15 g | 25,2 g |
| Olive Tapenade Spread Trader Joe's | 286 | 0 g | 7,1 g | 28,6 g |
| Délice de tomates séchées Coudène Coudène | 291 | 3,6 g | 7,5 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rotwurst?
100 g of Rotwurst has 288 kcal.
Is Rotwurst high in protein?
Rotwurst contains 19 g of protein per 100 g (38 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 4,7 g).
How many carbs are in Rotwurst?
Rotwurst has 1 g of total carbohydrates per 100 g, including 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rotwurst?
Rotwurst contains 23 g of fat per 100 g, of which 9,2 g is saturated (46 % of the Daily Value).
How much sodium is in Rotwurst?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 40354026. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.