Rosen Brötchen
Packaged product Brot und Backwaren Harry
Rosen Brötchen contains 244 kcal per 100 g. A Serving, 85 g (85 g) provides about 207 kcal.
Roughly 78 % of its calories come from carbohydrates, with 13 % from protein and 9 % from fat (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (260 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 2,3 g | 3 % |
| Saturated fat L | 0,59 g | 3 % |
| Sodium L | 0,39 mg | 0 % |
| Total carbohydrates L | 45,9 g | 17 % |
| Dietary fiber L | 3,8 g | 13 % |
| Total sugars L | 4 g | |
| Added sugars L | 0,001 g | 0 % |
| Protein L | 7,8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 78 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,8 gin the lowest quarter of Brot und Backwaren (median 9 g)
- Fiber3,8 gabove the median for Brot und Backwaren (median 3,7 g)
- Sugars4 gabove the median for Brot und Backwaren (median 3,2 g)
- Fat2,3 gbelow the median for Brot und Backwaren (median 3,1 g)
- Saturated fat0,59 gbelow the median for Brot und Backwaren (median 0,6 g)
- Sodium0,39 mgin the lowest quarter of Brot und Backwaren (median 429 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Harry
- Barcode
- 4071800049540
- Quantity
- 85g
- Label serving
- 85 g
- Category
- Brotrollen
- Packaging
- Plastic,en:other-plastics,de:produkt
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farine de BLÉ 60%, eau, flocons de pommes de terre, farine de SEIGLE, levure, sel, gomme guar, sirop de sucre inverti, farine de malt de BLÉ, graisse de palme, huile de colza, extrait de malt , esters monoacetyltartriques, diacetyltartriques des mono diglycérides d'acides gras, protéines de BLÉ, dextrose, acétates de sodium, acide ascorbique
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rosenbrötchen Grafschafter | 244 | 7,8 g | 46 g | 2,3 g |
| Aufbackbrötchen Bäckerkrönung | 244 | 9 g | 47 g | 1,2 g |
| Krusti Brötchen REWE Beste Wahl | 244 | 7,7 g | 49,6 g | 1 g |
| Krusti Brötchen Rewe Beste Wahl | 244 | 7,7 g | 49,6 g | 1 g |
| Bruine tarwebollen Plus | 244 | 10,2 g | 42,8 g | 2,4 g |
| Rosenbrötchen Lieblings | 244 | 7,4 g | 48 g | 1,9 g |
| Baguettebrötchen Mühlengold | 244 | 8,7 g | 50 g | 1 g |
| 4 Brown York Baps ADKINS BAKERY | 244 | 10,1 g | 51,9 g | 1,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rosen Brötchen?
100 g of Rosen Brötchen has 244 kcal. Serving, 85 g (85 g): about 207 kcal.
How much protein is in Rosen Brötchen?
Rosen Brötchen contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 6,6 g in Serving, 85 g (85 g). About 13 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 9 g).
How many carbs are in Rosen Brötchen?
Rosen Brötchen has 45,9 g of total carbohydrates per 100 g, including 3,8 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rosen Brötchen?
Rosen Brötchen contains 2,3 g of fat per 100 g, of which 0,59 g is saturated (3 % of the Daily Value).
How much sodium is in Rosen Brötchen?
100 g contains 0,39 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4071800049540. License: ODbL 1.0 (Open Food Facts). Source record dated 4. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.