Romboter stroopkoeken

Packaged product Süßigkeiten und Desserts HEMA

Romboter stroopkoeken contains 504 kcal per 100 g.

Roughly 61 % of its calories come from carbohydrates, with 36 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Romboter stroopkoeken by HEMA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
504kcal per 100 g
4,7 gprotein
75 gcarbohydrates
19,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 504 kcal
Total fat L 19,6 g 25 %
Saturated fat L 13 g 65 %
Sodium L 100 mg 4 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 0,8 g 3 %
Total sugars L 38,3 g
Added sugars L 29 g 58 %
Protein L 4,7 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 61 %Fat: 36 %504kcal / 100 g
  • Protein 4 %
  • Carbohydrates 61 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,7 gin the lowest quarter of Süßigkeiten und Desserts (median 6,4 g)
  • Fiber0,8 gin the lowest quarter of Süßigkeiten und Desserts (median 3 g)
  • Sugars38,3 gin the top quarter of Süßigkeiten und Desserts (median 27 g)
  • Fat19,6 gabove the median for Süßigkeiten und Desserts (median 19 g)
  • Saturated fat13 gin the top quarter of Süßigkeiten und Desserts (median 7,6 g)
  • Sodium100 mgin the lowest quarter of Süßigkeiten und Desserts (median 250 mg)
  • Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
HEMA
Barcode
2057297499992
Category
Kekse
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

de blé 38%, sucre, pevrre 20%, sirop glucose-fructose 18.% de poule-élevée au soi 3,5%, émuïsiffant lècithWe-cde SQla, humectants Ed22, poüdres lever E500 E503, colorant E160a, sel, vanille bourbon. vc:sur nutritive pour 100g: énergie 2110 kJ 50,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Romboter stroopkoeken?

100 g of Romboter stroopkoeken has 504 kcal.

How much protein is in Romboter stroopkoeken?

Romboter stroopkoeken contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6,4 g).

How many carbs are in Romboter stroopkoeken?

Romboter stroopkoeken has 75 g of total carbohydrates per 100 g, including 0,8 g of fiber and 38,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Romboter stroopkoeken?

Romboter stroopkoeken contains 19,6 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Romboter stroopkoeken?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2057297499992. License: ODbL 1.0 (Open Food Facts). Source record dated 23. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.