Roasted Salted 🥜
Packaged product Bohnen und Hülsenfrüchte Soltino
Roasted Salted 🥜 contains 606 kcal per 100 g. A Serving, 50 g (50 g) provides about 303 kcal.
Roughly 76 % of its calories come from fat, with 16 % from protein and 7 % from carbohydrates (estimated with general energy factors).
That is close to the median for Bohnen und Hülsenfrüchte on FoodFactly (612 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 606 kcal | |
| Total fat L | 50 g | 64 % |
| Saturated fat L | 7,7 g | 39 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 8,2 g | 29 % |
| Total sugars L | 5,3 g | |
| Protein L | 24 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 7 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 26 g)
- Fiber8,2 gabove the median for Bohnen und Hülsenfrüchte (median 8,1 g)
- Sugars5,3 gabove the median for Bohnen und Hülsenfrüchte (median 5,2 g)
- Saturated fat7,7 gabove the median for Bohnen und Hülsenfrüchte (median 7,2 g)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Soltino
- Barcode
- 4335896445045
- Quantity
- 500 г
- Label serving
- 50 g
- Category
- Erdnüsse, gesalzen
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Фъстъци (95%), слънчогледово масло, готварска сол (1,0%). Може да съдържа следи от ядки.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ErdnussSonnenblumenölSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ofen Erdnüsse Gesalzen ültje | 606 | 25 g | 12 g | 48 g |
| Cacahuettes Matutano | 606 | 24 g | 11 g | 50 g |
| Cacahuètes recette basque Maison Taillefer | 606 | 16 g | 13,6 g | 52,3 g |
| Dry Roasted Peanuts Shoprite | 607 | 25 g | 21,4 g | 50 g |
| kikiriki przeni slani GUD | 607 | 27 g | 10 g | 49 g |
| Cacahuètes grillées et salées Metro Chef | 607 | 25 g | 9,2 g | 50 g |
| Cocktail Peanuts Planters | 607 | 25 g | 17,9 g | 50 g |
| Roasted & salted peanuts 365 Everyday Value | 607 | 28,6 g | 14,3 g | 53,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roasted Salted 🥜?
100 g of Roasted Salted 🥜 has 606 kcal. Serving, 50 g (50 g): about 303 kcal.
Is Roasted Salted 🥜 high in protein?
Roasted Salted 🥜 contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 12 g in Serving, 50 g (50 g). About 16 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is in the lowest quarter (median 26 g).
How many carbs are in Roasted Salted 🥜?
Roasted Salted 🥜 has 11 g of total carbohydrates per 100 g, including 8,2 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roasted Salted 🥜?
Roasted Salted 🥜 contains 50 g of fat per 100 g, of which 7,7 g is saturated (39 % of the Daily Value).
How much sodium is in Roasted Salted 🥜?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. Februar 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4335896445045. License: ODbL 1.0 (Open Food Facts). Source record dated 17. Februar 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.