Roasted Garlic & Mozzarella Flatbread

Packaged product Brot und Backwaren Aldi - Specially Selected

Roasted Garlic & Mozzarella Flatbread contains 299 kcal per 100 g. A Serving, 1 portion, 100 g (100 g) provides about 299 kcal.

Roughly 55 % of its calories come from carbohydrates, with 33 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (282 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Roasted Garlic & Mozzarella Flatbread by Aldi - Specially Selected, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
299kcal per 100 g
9,2 gprotein
40,3 gcarbohydrates
10,7 gfat
299kcal in Serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 299 kcal
Total fat L 10,7 g 14 %
Saturated fat L 4,5 g 23 %
Sodium L 346 mg 15 %
Total carbohydrates L 40,3 g 15 %
Dietary fiber L 2,3 g 8 %
Total sugars L 1,8 g
Protein L 9,2 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 55 %Fat: 33 %299kcal / 100 g
  • Protein 13 %
  • Carbohydrates 55 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,2 gabove the median for Brot und Backwaren (median 8 g)
  • Fiber2,3 gbelow the median for Brot und Backwaren (median 2,3 g)
  • Sugars1,8 gbelow the median for Brot und Backwaren (median 3,9 g)
  • Fat10,7 gabove the median for Brot und Backwaren (median 7 g)
  • Saturated fat4,5 gin the top quarter of Brot und Backwaren (median 1,6 g)
  • Sodium346 mgbelow the median for Brot und Backwaren (median 409 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi - Specially Selected
Barcode
4069365817650
Label serving
1 portion (100 g)
Category
Brot und Backwaren

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Regular Flour Tortillas Old El Paso 299 9,1 g 53,2 g 5,2 g
Flame baked folded flatbreads By sainsbury's 299 9,6 g 48 g 6,5 g
White flat bread Kadamani 299 10,5 g 58,9 g 2,3 g
Sun-Dried Tomato & Herb Flatbreads ASDA 299 9,2 g 46 g 7,5 g
Protein Muffins Prozis 299 12 g 37 g 14 g
Sausage Rolls Millie Ray’s 299 9,2 g 26,4 g 17,2 g
Everything Bagel Central Market 299 10,4 g 53,7 g 4,5 g
Protein muffins Prozis 299 12 g 37 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted Garlic & Mozzarella Flatbread?

100 g of Roasted Garlic & Mozzarella Flatbread has 299 kcal. Serving, 1 portion, 100 g (100 g): about 299 kcal.

How much protein is in Roasted Garlic & Mozzarella Flatbread?

Roasted Garlic & Mozzarella Flatbread contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value), or 9,2 g in Serving, 1 portion, 100 g (100 g). About 13 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 8 g).

How many carbs are in Roasted Garlic & Mozzarella Flatbread?

Roasted Garlic & Mozzarella Flatbread has 40,3 g of total carbohydrates per 100 g, including 2,3 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Garlic & Mozzarella Flatbread?

Roasted Garlic & Mozzarella Flatbread contains 10,7 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

How much sodium is in Roasted Garlic & Mozzarella Flatbread?

100 g contains 346 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4069365817650. License: ODbL 1.0 (Open Food Facts). Source record dated 18. Mai 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.