Riceberry

Packaged product Getreide und Pasta Aroy-d

Riceberry contains 362 kcal per 100 g.

Roughly 80 % of its calories come from carbohydrates, with 11 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (347 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Riceberry by Aroy-d, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
362kcal per 100 g
8,1 gprotein
72 gcarbohydrates
4,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 362 kcal
Total fat L 4,2 g 5 %
Saturated fat L 1,1 g 6 %
Sodium L 0 mg 0 %
Total carbohydrates L 72 g 26 %
Dietary fiber not reported
Total sugars L 4,3 g
Protein L 8,1 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 80 %Fat: 11 %362kcal / 100 g
  • Protein 9 %
  • Carbohydrates 80 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,1 gabove the median for Getreide und Pasta (median 8 g)
  • Sugars4,3 gabove the median for Getreide und Pasta (median 2,2 g)
  • Fat4,2 gabove the median for Getreide und Pasta (median 2,8 g)
  • Saturated fat1,1 gabove the median for Getreide und Pasta (median 0,5 g)
  • Sodium0 mgin the lowest quarter of Getreide und Pasta (median 131 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aroy-d
Barcode
8853969016429
Category
Getreide und Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Coat and cook Coles 362 9,4 g 55,6 g 10,4 g
Rote Linsen Couscous Müller's Mühle 362 26 g 57 g 1,9 g
Barre cereale fruits rouge Cora 362 6 g 67 g 7,1 g
Rose rice stick 3mm 375g Rose Brand 362 7,1 g 80,4 g 0,78 g
Quinoa gourmand Tipiak 362 14 g 63 g 4,7 g
Strong bakers flour Ardent Mills 362 13,2 g 70,1 g 2,3 g
Penne Pasta Potamya 362 16,5 g 67,9 g 2 g
Quinoa gourmand Tipiak 362 14 g 63 g 4,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Riceberry?

100 g of Riceberry has 362 kcal.

How much protein is in Riceberry?

Riceberry contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Getreide und Pasta, that is above the median (median 8 g).

How many carbs are in Riceberry?

Riceberry has 72 g of total carbohydrates per 100 g, including 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Riceberry?

Riceberry contains 4,2 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Riceberry?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. August 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8853969016429. License: ODbL 1.0 (Open Food Facts). Source record dated 4. August 2024. Imported 8. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.