Rice Pudding
Packaged product Süßigkeiten und Desserts Ambrosia
Rice Pudding contains 196 kcal per 100 g. A Serving, 1 serving, 200 g (200 g) provides about 392 kcal.
Roughly 66 % of its calories come from carbohydrates, with 21 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 127 kcal per 100 g across 530 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 196 kcal | |
| Total fat L | 4,6 g | 6 % |
| Saturated fat L | 3 g | 15 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 32,2 g | 12 % |
| Dietary fiber | not reported | |
| Total sugars L | 17,8 g | |
| Protein L | 6,2 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 66 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,2 gin the top quarter of Süßigkeiten und Desserts (median 3,2 g)
- Sugars17,8 gin the top quarter of Süßigkeiten und Desserts (median 12 g)
- Fat4,6 gin the top quarter of Süßigkeiten und Desserts (median 2,9 g)
- Saturated fat3 gin the top quarter of Süßigkeiten und Desserts (median 1,9 g)
- Sodium56 mgabove the median for Süßigkeiten und Desserts (median 48 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ambrosia
- Barcode
- 5000354800795
- Quantity
- 500g
- Label serving
- 1 serving (200 g)
- Category
- Reispuddings
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
full cream milk skimmed milk whey (milk) rice 9% sugar total milk content 75%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rice Pudding Zogalo | 195 | 3,5 g | 38,9 g | 3,1 g |
| Clotted cream rice pudding Lidl | 199 | 3,4 g | 17,3 g | 12,7 g |
| Arroz con leche special de aldi | 193 | 4 g | 28,3 g | 3,7 g |
| Riz au lait au caramel Gauthier Chaumiette | 200 | 4 g | 34 g | 5 g |
| Arroz con leche tu cocina tradicional | 205 | 3,8 g | 14 g | 14 g |
| Rice pudding Sainsbury's | 217 | 2,9 g | 19,8 g | 13,9 g |
| Milchreis Klassik Uncle Bens | 175 | 2,4 g | 36 g | 2,2 g |
| Arroz Doce Comida Fresca | 174 | 4,3 g | 29,3 g | 4,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice Pudding?
100 g of Rice Pudding has 196 kcal. Serving, 1 serving, 200 g (200 g): about 392 kcal.
How much protein is in Rice Pudding?
Rice Pudding contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 12,4 g in Serving, 1 serving, 200 g (200 g). About 13 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 3,2 g).
How many carbs are in Rice Pudding?
Rice Pudding has 32,2 g of total carbohydrates per 100 g, including 17,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rice Pudding?
Rice Pudding contains 4,6 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in Rice Pudding?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000354800795. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.