Rhodesia
Packaged product Süßigkeiten und Desserts Terrabusi
Rhodesia contains 548 kcal per 100 g. A Serving, 21 g (21 g) provides about 115 kcal.
Roughly 49 % of its calories come from carbohydrates, with 48 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 464 kcal per 100 g across 14.044 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 548 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 15,7 g | 79 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0,95 mg | 0,3 % |
| Sodium L | 21 mg | 0,9 % |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 47,6 g | |
| Added sugars L | 53,3 g | 107 % |
| Protein L | 4,8 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 49 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,8 gbelow the median for Süßigkeiten und Desserts (median 6,4 g)
- Fiber3,3 gabove the median for Süßigkeiten und Desserts (median 3 g)
- Sugars47,6 gin the top quarter of Süßigkeiten und Desserts (median 27 g)
- Fat29 gin the top quarter of Süßigkeiten und Desserts (median 19 g)
- Saturated fat15,7 gin the top quarter of Süßigkeiten und Desserts (median 7,6 g)
- Sodium21 mgin the lowest quarter of Süßigkeiten und Desserts (median 250 mg)
- Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 9 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 3,3 g |
Product details
Ingredients
azúcar, aceite vegetal, harina de trigo enriquecida (harina de trigo, hierro, ácido fólico, vitamina b1, vitamina b2, niacina), cacao en polvo, almidón, sal, emulsionante (lecitina de soja: ins 322, ins 476), aromatizante natural limón, aromatizante idéntico al natural: vainillina, regulador de la acidez (ins 500), acidulante (ins 330)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerWeizenmehlSalz
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|---|---|---|---|---|
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| Cheese Palmiers Twiggles | 548 | 12,3 g | 43,3 g | 35,5 g |
| Sandies Keebler | 548 | 3,2 g | 61,3 g | 32,3 g |
| Ciastka peanut butter Bonitki | 548 | 7,8 g | 53 g | 34 g |
| Tee Runde Akt holländisches Gebäck Biscotto | 548 | 6 g | 69 g | 19,2 g |
| Crunchy Waffle Chocola | 548 | 7,9 g | 52,4 g | 33,4 g |
| Miletto Coop | 548 | 6,6 g | 55 g | 33 g |
| Biscotti al farro e nocciole DmBio | 548 | 8,6 g | 50 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rhodesia?
100 g of Rhodesia has 548 kcal. Serving, 21 g (21 g): about 115 kcal.
How much protein is in Rhodesia?
Rhodesia contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 1 g in Serving, 21 g (21 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,4 g).
How many carbs are in Rhodesia?
Rhodesia has 66,7 g of total carbohydrates per 100 g, including 3,3 g of fiber and 47,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rhodesia?
Rhodesia contains 29 g of fat per 100 g, of which 15,7 g is saturated (79 % of the Daily Value).
How much sodium is in Rhodesia?
100 g contains 21 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 77995681. License: ODbL 1.0 (Open Food Facts). Source record dated 14. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.