Refresh Fruit Rouges
Packaged product Früchte JAÏGO
Refresh Fruit Rouges contains 35 kcal per 100 g.
Roughly 99 % of its calories come from carbohydrates, with 1 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Früchte on FoodFactly, where the median is 145 kcal per 100 g across 43 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 35 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 8,6 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 8,6 g | |
| Added sugars L | 4,3 g | 9 % |
| Protein L | 0,1 g | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,1 gin the lowest quarter of Früchte (median 1 g)
- Sugars8,6 gin the lowest quarter of Früchte (median 13 g)
- Fat0 gin the lowest quarter of Früchte (median 0,5 g)
- Saturated fat0 gin the lowest quarter of Früchte (median 0,05 g)
- Sodium12 mgbelow the median for Früchte (median 24 mg)
- Protein per 100 kcal0,29 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- JAÏGO
- Barcode
- 3271792836284
- Category
- Gefrorene Lebensmittel
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau de source, jus de fruits à base de concentrés 12% (pomme, Cassis, sureau, framboise), sucre, arôme, acidifiant : acide citrique, arôme naturel
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Inspiration Salsa - Orange sanguine Sureau Citron Tropicana | 36 | 0 g | 9 g | 0 g |
| Jus de fruit préssé à froid L'ATELIER DES FRUITS ET LEGUMES | 40 | 0,5 g | 9,2 g | 0,1 g |
| Boisson à la cranberry Andros | 40 | 0 g | 10 g | 0 g |
| Jus multifruit Bio Voelkel | 40 | 0,4 g | 8 g | 0,5 g |
| Blueberry Marshmallow Geschmak DURSTLÖSCHER | 42 | 0 g | 10 g | 0 g |
| Pure jus orange, goji, acerola, fruits de la passion GRAND FRAIS | 46 | 0,7 g | 11 g | 0,49 g |
| Jus d'orange FRUIMA | 48 | 0,5 g | 10 g | 0,5 g |
| Eau fruitée AGIDRA | 20 | 0,5 g | 4,5 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Refresh Fruit Rouges?
100 g of Refresh Fruit Rouges has 35 kcal.
How much protein is in Refresh Fruit Rouges?
Refresh Fruit Rouges contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other Früchte, that is in the lowest quarter (median 1 g).
How many carbs are in Refresh Fruit Rouges?
Refresh Fruit Rouges has 8,6 g of total carbohydrates per 100 g, including 8,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Refresh Fruit Rouges?
Refresh Fruit Rouges contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Refresh Fruit Rouges?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3271792836284. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.