Ref pepper muhammara style dip

Packaged product Suppen und Saucen Aldi

Ref pepper muhammara style dip contains 49 kcal per 100 g.

Roughly 61 % of its calories come from carbohydrates, with 32 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 200 kcal per 100 g across 470 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ref pepper muhammara style dip by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
49kcal per 100 g
0,8 gprotein
7 gcarbohydrates
1,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 49 kcal
Total fat L 1,6 g 2 %
Saturated fat L 0,3 g 2 %
Sodium L 136 mg 6 %
Total carbohydrates L 7 g 3 %
Dietary fiber L 1,7 g 6 %
Total sugars L 4,6 g
Protein L 0,8 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 61 %Fat: 32 %49kcal / 100 g
  • Protein 7 %
  • Carbohydrates 61 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,8 gin the lowest quarter of Suppen und Saucen (median 3 g)
  • Fiber1,7 gabove the median for Suppen und Saucen (median 0,6 g)
  • Sugars4,6 gabove the median for Suppen und Saucen (median 3,3 g)
  • Fat1,6 gin the lowest quarter of Suppen und Saucen (median 13,9 g)
  • Saturated fat0,3 gbelow the median for Suppen und Saucen (median 3 g)
  • Sodium136 mgin the lowest quarter of Suppen und Saucen (median 483 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4088600514451
Category
Dips
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Salsa Dip Scharf Sun Snacks 49 1 g 11 g 0,1 g
Simply nature thick & chunky salsa Aldi 50 0 g 10 g 0 g
Mexican salsa Zanuy 50 0,8 g 11 g 0,1 g
Black Bean & Corn Salsa Great Value 50 0 g 10 g 0 g
Salsa Moyenne Pretty Ugly 50 1,7 g 10 g 0,17 g
Black bean and corn salsa Private selection 50 0 g 10 g 0 g
Chunky Salsa Coop Xtra 50 1 g 11 g 0 g
Chunky Salsa Dip Eltora 47 0,9 g 8,5 g 0,17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ref pepper muhammara style dip?

100 g of Ref pepper muhammara style dip has 49 kcal.

How much protein is in Ref pepper muhammara style dip?

Ref pepper muhammara style dip contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 3 g).

How many carbs are in Ref pepper muhammara style dip?

Ref pepper muhammara style dip has 7 g of total carbohydrates per 100 g, including 1,7 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ref pepper muhammara style dip?

Ref pepper muhammara style dip contains 1,6 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Ref pepper muhammara style dip?

100 g contains 136 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600514451. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.