Ravioli
Packaged product Getreide und Pasta Brema
Ravioli contains 237 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 24 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for Getreide und Pasta on FoodFactly (258 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 237 kcal | |
| Total fat L | 6,3 g | 8 % |
| Saturated fat L | 2,4 g | 12 % |
| Sodium L | 524 mg | 23 % |
| Total carbohydrates L | 37 g | 13 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 2 g | |
| Protein L | 7,1 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 63 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,1 gin the lowest quarter of Getreide und Pasta (median 9,9 g)
- Fiber3 gabove the median for Getreide und Pasta (median 2,3 g)
- Sugars2 gbelow the median for Getreide und Pasta (median 2,4 g)
- Fat6,3 gbelow the median for Getreide und Pasta (median 7,3 g)
- Saturated fat2,4 gbelow the median for Getreide und Pasta (median 2,8 g)
- Sodium524 mgabove the median for Getreide und Pasta (median 457 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Brema
- Barcode
- 8017268123565
- Category
- Gefüllte Teigwaren
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cepes et Ricotta Grantortelli Boni | 237 | 11 g | 32 g | 6,7 g |
| Cappelletti alla carne Pastificio Canaletto | 237 | 7,2 g | 40 g | 4,9 g |
| Agnoloni Fontina & Speck Molino Azzurro | 237 | 14,7 g | 18 g | 11,5 g |
| Cappelletti alla carne Pastificio Canaletto | 237 | 7,2 g | 40 g | 4,9 g |
| Girasoli gamberetti e zucchine Brema | 238 | 14 g | 22 g | 10 g |
| Tortellini dice sausage Morrisons | 238 | 8,9 g | 34,5 g | 6,7 g |
| Ravioli Al Grano Duro Cappelli Con Ricotta Di Pecora Ed Erbette La Spiga Bio | 238 | 9,4 g | 31 g | 7,7 g |
| Raviolo alla carne Fontaneto | 238 | 13 g | 33 g | 5,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ravioli?
100 g of Ravioli has 237 kcal.
How much protein is in Ravioli?
Ravioli contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 9,9 g).
How many carbs are in Ravioli?
Ravioli has 37 g of total carbohydrates per 100 g, including 3 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ravioli?
Ravioli contains 6,3 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
How much sodium is in Ravioli?
100 g contains 524 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8017268123565. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.