Ravioli au bœuf

Packaged product Fleisch D'Antelli

Ravioli au bœuf contains 259 kcal per 100 g. A Serving, 100 g (100 g) provides about 259 kcal.

Roughly 56 % of its calories come from carbohydrates, with 26 % from fat and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 96 kcal per 100 g across 211 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ravioli au bœuf by D'Antelli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
259kcal per 100 g
11 gprotein
36 gcarbohydrates
7,5 gfat
259kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 259 kcal
Total fat L 7,5 g 10 %
Saturated fat L 1,9 g 10 %
Sodium L 330 mg 14 %
Total carbohydrates L 36 g 13 %
Dietary fiber L 1,8 g 6 %
Total sugars not reported
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 56 %Fat: 26 %259kcal / 100 g
  • Protein 17 %
  • Carbohydrates 56 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the top quarter of Fleisch (median 4 g)
  • Fiber1,8 gabove the median for Fleisch (median 1,6 g)
  • Fat7,5 gin the top quarter of Fleisch (median 2,9 g)
  • Saturated fat1,9 gin the top quarter of Fleisch (median 1 g)
  • Sodium330 mgbelow the median for Fleisch (median 340 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
D'Antelli
Barcode
2006050015078
Label serving
100 g
Category
Rinderraviolin

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ravioli Boeuf & Petits Oignons Toque du Chef 259 11 g 36 g 7,5 g
Beef Ravioli coles Kitchen 259 13,9 g 35,5 g 5,9 g
Grandi Girasoli RANA 260 9,1 g 30 g 10 g
Ravioli au boeuf Colomba 258 11,4 g 39,9 g 5,5 g
Pâtes fraîches au au bleu du Vercors-Sassenage AOP & baies roses Saint-Jean 262 12 g 33 g 8,3 g
Ravioli de boeuf Landreau 262 12 g 48 g 4 g
Ravioli Boeuf U 256 10 g 39 g 6,1 g
ravioli 4 fromages casa morando Aldi 263 10 g 38 g 7,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ravioli au bœuf?

100 g of Ravioli au bœuf has 259 kcal. Serving, 100 g (100 g): about 259 kcal.

Is Ravioli au bœuf high in protein?

Ravioli au bœuf contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 11 g in Serving, 100 g (100 g). About 17 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 4 g).

How many carbs are in Ravioli au bœuf?

Ravioli au bœuf has 36 g of total carbohydrates per 100 g, including 1,8 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ravioli au bœuf?

Ravioli au bœuf contains 7,5 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

How much sodium is in Ravioli au bœuf?

100 g contains 330 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. August 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2006050015078. License: ODbL 1.0 (Open Food Facts). Source record dated 20. August 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.