Ranch Dip, Ranch

Packaged product Suppen und Saucen VIOLIFE

Ranch Dip, Ranch contains 200 kcal per 100 g. A typical serving of 2 tbsp (30 g) provides about 60 kcal.

Roughly 79 % of its calories come from fat, with 21 % from carbohydrates and 0 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 125 kcal per 100 g across 1.859 products.

100 g provides 97 % of the Daily Value for Vitamin B12.

The values are label data submitted by the manufacturer to USDA FoodData Central.

200kcal per 100 g
0 gprotein
10 gcarbohydrates
16,7 gfat
60kcal in 2 tbsp (30 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 16,7 g 21 %
Saturated fat L 15 g 75 %
Sodium L 633 mg 28 %
Total carbohydrates L 10 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 0 g 0 %
Vitamin B12 L 2,3 µg97 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 21 %Fat: 79 %200kcal / 100 g
  • Carbohydrates 21 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1297 %

Nutritional insights

  • Protein0 gin the lowest quarter of Suppen und Saucen (median 2,6 g)
  • Fiber0 gin the lowest quarter of Suppen und Saucen (median 1,5 g)
  • Sugars0 gin the lowest quarter of Suppen und Saucen (median 3,3 g)
  • Fat16,7 gin the top quarter of Suppen und Saucen (median 6,7 g)
  • Saturated fat15 gin the top quarter of Suppen und Saucen (median 0 g)
  • Sodium633 mgabove the median for Suppen und Saucen (median 495 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 200 kcal200 kcal
Protein 0 g0 g
Carbohydrates 10 g10 g
Fat 16,7 g16,7 g
Fiber 0 gn/a
Sugars 0 gn/a
Sodium 633 mg633 mg

Product details

Brand
VIOLIFE
Barcode
0810934031281
Label serving
2 tbsp
Category
Dips & Salsa

Ingredients

FILTERED WATER, COCONUT OIL, FOOD STARCH-MODIFIED (POTATO, TAPIOCA), CITRUS FIBERS, SALT (SEA SALT), GLUCONO DELTA-LACTONE, LACTIC ACID, DRIED BANANA POWDER, RICE FLOUR, SUGAR, GARLIC, YEAST EXTRACT, HERBS, FLAVOR (VEGAN SOURCES), OLIVE EXTRACT, BETA CAROTENE (COLOR), VITAMIN B12.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ranch Dip, Ranch?

100 g of Ranch Dip, Ranch has 200 kcal. 2 tbsp (30 g): about 60 kcal.

How much protein is in Ranch Dip, Ranch?

Ranch Dip, Ranch contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 2 tbsp (30 g). About 0 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 2,6 g).

How many carbs are in Ranch Dip, Ranch?

Ranch Dip, Ranch has 10 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Ranch Dip, Ranch?

Ranch Dip, Ranch contains 16,7 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

What vitamins and minerals does Ranch Dip, Ranch contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (97 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ranch Dip, Ranch?

100 g contains 633 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. Juni 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810934031281. License: ODbL 1.0 (Open Food Facts). Source record dated 28. August 2023. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2546746. License: CC0 1.0 (U.S. public domain). Source record dated 22. Juni 2022. Imported 6. November 2026.

Last updated: . Source description: "RANCH DIP, RANCH". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.