Queso cabra tierno

Packaged product Milch und Eier Santa Eulalia

Queso cabra tierno contains 301 kcal per 100 g.

Roughly 72 % of its calories come from fat, with 24 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (297 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Queso cabra tierno by Santa Eulalia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
301kcal per 100 g
18,3 gprotein
3 gcarbohydrates
23,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 301 kcal
Total fat L 23,9 g 31 %
Saturated fat L 17,3 g 87 %
Sodium L 320 mg 14 %
Total carbohydrates L 3 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 1,1 g
Added sugars L 0 g 0 %
Protein L 18,3 g 37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 4 %Fat: 72 %301kcal / 100 g
  • Protein 24 %
  • Carbohydrates 4 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18,3 gabove the median for Milch und Eier (median 18 g)
  • Sugars1,1 gabove the median for Milch und Eier (median 0,83 g)
  • Fat23,9 gbelow the median for Milch und Eier (median 24 g)
  • Saturated fat17,3 gabove the median for Milch und Eier (median 17 g)
  • Sodium320 mgin the lowest quarter of Milch und Eier (median 520 mg)
  • Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Santa Eulalia
Barcode
8437006811590
Quantity
400 g
Category
Ziegenkäse
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LECHE pasteurizada de cabra, cuajo, cloruro de calcio, fermentos lácticos y sal.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchSalz

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Bûche miel Bastiaansen 301 14,7 g 10,8 g 22,1 g
Ziegen-Camenbert Alpenmark 301 19 g 0,5 g 25 g
Ziegen-Camembert Agrial 301 19 g 0,1 g 25 g
Ziegen-Camembert Der grüne Altenburger 301 19 g 0 g 25 g
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Santa Gadea Santa Gadea 302 22 g 3,7 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Queso cabra tierno?

100 g of Queso cabra tierno has 301 kcal.

Is Queso cabra tierno high in protein?

Queso cabra tierno contains 18,3 g of protein per 100 g (37 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 18 g).

How many carbs are in Queso cabra tierno?

Queso cabra tierno has 3 g of total carbohydrates per 100 g, including 0 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Queso cabra tierno?

Queso cabra tierno contains 23,9 g of fat per 100 g, of which 17,3 g is saturated (87 % of the Daily Value).

How much sodium is in Queso cabra tierno?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8437006811590. License: ODbL 1.0 (Open Food Facts). Source record dated 28. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.