Pulled pork

Packaged product Fleisch Buccee

Pulled pork contains 630 kcal per 100 g. A Serving, 1 portion, 198.446 g (198 g) provides about 1.250 kcal.

Roughly 39 % of its calories come from carbohydrates, with 31 % from protein and 30 % from fat (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 202 kcal per 100 g across 39.064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pulled pork by Buccee, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
630kcal per 100 g
37,8 gprotein
48 gcarbohydrates
16 gfat
1.250kcal in Serving, 1 portion, 198.446 g (198 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 630 kcal
Total fat L 16 g 21 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 48 g 17 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 37,8 g 76 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 39 %Fat: 30 %630kcal / 100 g
  • Protein 31 %
  • Carbohydrates 39 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein37,8 gin the top quarter of Fleisch (median 17,7 g)
  • Sugars0 gin the lowest quarter of Fleisch (median 1 g)
  • Fat16 gabove the median for Fleisch (median 8,6 g)
  • Saturated fat0 gin the lowest quarter of Fleisch (median 3,2 g)
  • Sodium0 mgin the lowest quarter of Fleisch (median 350 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Buccee
Barcode
0208315006995
Quantity
198 g
Label serving
1 portion (198.446 g)
Category
Fleisch
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pulled Pork (Pork, Water, Vinegar, Natural Flavorings, Salt, Sugar, Minced Onion), BBQ Sauce (Mustard (Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Natural Flavor, Spices, Garlic Powder), Tomato Puree (Water, Tomato Paste), Apple Juice, Sugar, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Vinegar, Hot Sauce (Aged Peppers, Vinegar, Salt), Salt, Onion Powder), Bun (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Non-Dairy Glaze (Water, Vegetable Oil, Vegetable Proteins, Dextrose, Maltodextrins, Starch), Yeast, Soybean Oil, Salt, Egg Substitute (Corn Flour, Sugar, Corn Starch, Wheat Flour, Cellulose Gum, Natural Flavor, Beta Carotene, Sunflower Lecithin, Mono - and Diglycerides, Sodium Bicarbonate), Enzyme Blend (Enriched Wheat Flour, Salt, Enzymes), Concentrated Spice (Yellow Corn Flour, Soybean Oil, Turmeric, Paprika, Mono-Diglycerides, Natural Flavor), Calcium Propionate, Bread Improver (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Calcium Sulfate, Enzymes), Artificial Butter Flavor (Corn Flour, Dextrose, Sodium Chloride), Ascorbic Acid, Wheat Starch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerHefeSalzEssigZwiebelnTomatenApple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pulled pork?

100 g of Pulled pork has 630 kcal. Serving, 1 portion, 198.446 g (198 g): about 1.250 kcal.

Is Pulled pork high in protein?

Pulled pork contains 37,8 g of protein per 100 g (76 % of the 50 g Daily Value), or 75 g in Serving, 1 portion, 198.446 g (198 g). About 31 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 17,7 g).

How many carbs are in Pulled pork?

Pulled pork has 48 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pulled pork?

Pulled pork contains 16 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pulled pork?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. Februar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0208315006995. License: ODbL 1.0 (Open Food Facts). Source record dated 7. Februar 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.