Pulled pork
Pulled pork contains 630 kcal per 100 g. A serving, 1 portion, 198.446 g (198 g) provides about 1,250 kcal.
Roughly 39% of its calories come from carbohydrates, with 31% from protein and 30% from fat (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 630 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 48 g | 17% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 37.8 g | 76% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 39%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein37.8 gin the top quarter of meat (median 17.6 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat16 gabove the median for meat (median 8.6 g)
- Saturated fat0 gin the lowest quarter of meat (median 3.1 g)
- Sodium0 mgin the lowest quarter of meat (median 380 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Buccee
- Barcode
- 0208315006995
- Quantity
- 198 g
- Label serving
- 1 portion (198.446 g)
- Category
- Meat
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pulled Pork (Pork, Water, Vinegar, Natural Flavorings, Salt, Sugar, Minced Onion), BBQ Sauce (Mustard (Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Natural Flavor, Spices, Garlic Powder), Tomato Puree (Water, Tomato Paste), Apple Juice, Sugar, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Vinegar, Hot Sauce (Aged Peppers, Vinegar, Salt), Salt, Onion Powder), Bun (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Non-Dairy Glaze (Water, Vegetable Oil, Vegetable Proteins, Dextrose, Maltodextrins, Starch), Yeast, Soybean Oil, Salt, Egg Substitute (Corn Flour, Sugar, Corn Starch, Wheat Flour, Cellulose Gum, Natural Flavor, Beta Carotene, Sunflower Lecithin, Mono - and Diglycerides, Sodium Bicarbonate), Enzyme Blend (Enriched Wheat Flour, Salt, Enzymes), Concentrated Spice (Yellow Corn Flour, Soybean Oil, Turmeric, Paprika, Mono-Diglycerides, Natural Flavor), Calcium Propionate, Bread Improver (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Calcium Sulfate, Enzymes), Artificial Butter Flavor (Corn Flour, Dextrose, Sodium Chloride), Ascorbic Acid, Wheat Starch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarYeastSaltVinegarOnionTomatoApple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Unhulled Tahini Macro | 630 | 25.5 g | 5 g | 57 g |
| Pork Crackling Alf Turner | 630 | 48.9 g | 1 g | 46.6 g |
| Organic Black Tahini Sunita | 630 | 26 g | 1 g | 55 g |
| Garlic Pork Tenderloin Factor | 630 | 48 g | 14 g | 43 g |
| Organic Vitaquell | 630 | 0 g | 0 g | 70 g |
| Icelandic Cod Liver Fangst | 630 | 4.4 g | 0 g | 68 g |
| Triple Cooked & Seasoned Pork Crackles Mr Porky | 630 | 48.9 g | 1 g | 46.6 g |
| Vegan White Bar Organic Vanilla Pascha | 630 | 0 g | 48.1 g | 48.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pulled pork?
100 g of Pulled pork has 630 kcal. Serving, 1 portion, 198.446 g (198 g): about 1,250 kcal.
Is Pulled pork high in protein?
Pulled pork contains 37.8 g of protein per 100 g (76% of the 50 g Daily Value), or 75 g in serving, 1 portion, 198.446 g (198 g). About 31% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.6 g).
How many carbs are in Pulled pork?
Pulled pork has 48 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pulled pork?
Pulled pork contains 16 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Pulled pork?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0208315006995. License: ODbL 1.0 (Open Food Facts). Source record dated February 7, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.