Protein Pear
Packaged product Milch und Eier Arla
Protein Pear contains 66 kcal per 100 g. A Serving, 200 g (200 g) provides about 132 kcal.
Roughly 57 % of its calories come from protein, with 40 % from carbohydrates and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 93 kcal per 100 g across 1.813 products.
100 g provides 20 % of the Daily Value for Calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 66 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 6,4 g | 2 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 5,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,1 g | 18 % |
| Calcium L | 260 mg | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 57 %
- Carbohydrates 40 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,1 gin the top quarter of Milch und Eier (median 3,4 g)
- Fiber1,3 gin the top quarter of Milch und Eier (median 0,3 g)
- Sugars5,9 gin the lowest quarter of Milch und Eier (median 12 g)
- Fat0,2 gin the lowest quarter of Milch und Eier (median 2,8 g)
- Saturated fat0,1 gin the lowest quarter of Milch und Eier (median 1,8 g)
- Sodium52 mgin the top quarter of Milch und Eier (median 40 mg)
- Protein per 100 kcal13,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Product details
- Brand
- Arla
- Barcode
- 6413300025842
- Quantity
- 200 g
- Label serving
- 200 g
- Category
- Fruchtjoghurt
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
NARINGSVARDE 6: 219 KJ/66 kcal 0,2g 6.49 53g 59 139 91g 0.13g otti ilhdrt tar sockerarter 00mg (129% aluarvostal Fl: LAKTOOSITON RASVATON PLARVNĂRAHKA, SISALTAA SOKEREITA JA MAKEUTUSAINETA, AINEKSET: Rasvaton INNEHALIERS INGREDIEKJEL t pastöroitu MAITO, hedelmämehutiviste, fruktijuicncentat päärynäsose 5%), liukoinen ravintokuitu maissista, maissitärkkelys, sitruunahappo), makeutusaine PARASTA ENNEN: Paiväys kannessa. luontainen aromi, stabilointiaine (pektini), happamuudensäätőaine (steviasta saatavat stevioliglykosidit). hapate. Säilytetáän alle +8°C. MAIDON ALKUPERAMAA Katso päiväysleima Suomi 4F). Rustsi (5E tai Suomija Ruotsi (FI/SE Kostmiber tra arom. staoli Surhetsieer Sotningsmetel it Syrningshuturr BASTFORE S URSPRUNSILAN Sverige E elei LASTELSAESE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milch
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein Pear?
100 g of Protein Pear has 66 kcal. Serving, 200 g (200 g): about 132 kcal.
How much protein is in Protein Pear?
Protein Pear contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 18,2 g in Serving, 200 g (200 g). About 57 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 3,4 g).
How many carbs are in Protein Pear?
Protein Pear has 6,4 g of total carbohydrates per 100 g, including 1,3 g of fiber and 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein Pear?
Protein Pear contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
What vitamins and minerals does Protein Pear contain?
Per 100 g, the most notable amounts relative to the Daily Value are Calcium (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Protein Pear?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6413300025842. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.