Protein Crackers - Cheese

Packaged product Brot und Backwaren Al Hatab Bakery

Protein Crackers - Cheese contains 450 kcal per 100 g. A Serving, 1 portion, 100 g (100 g) provides about 450 kcal.

Roughly 56 % of its calories come from fat, with 23 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein Crackers - Cheese by Al Hatab Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
24 gprotein
27 gcarbohydrates
29 gfat
450kcal in Serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 29 g 37 %
Saturated fat L 7 g 35 %
Cholesterol L 25 mg 8 %
Sodium L 870 mg 38 %
Total carbohydrates L 27 g 10 %
Dietary fiber L 10,4 g 37 %
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 24 g 48 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 23 %Fat: 56 %450kcal / 100 g
  • Protein 21 %
  • Carbohydrates 23 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24 gin the top quarter of Brot und Backwaren (median 8 g)
  • Fiber10,4 gin the top quarter of Brot und Backwaren (median 2,4 g)
  • Sugars2 gbelow the median for Brot und Backwaren (median 3,9 g)
  • Fat29 gin the top quarter of Brot und Backwaren (median 7,1 g)
  • Saturated fat7 gin the top quarter of Brot und Backwaren (median 1,6 g)
  • Sodium870 mgin the top quarter of Brot und Backwaren (median 410 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Al Hatab Bakery
Barcode
6287001562452
Label serving
1 portion (100 g)
Category
Protein
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

معياة جديدة GUARANTEED FRESHNESS الحطب) مقرمشات البروتين مخبو PROTEIN CRACKERS BAKED 24% البروتين جبنة . CHEESE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Frequently asked questions

How many calories are in Protein Crackers - Cheese?

100 g of Protein Crackers - Cheese has 450 kcal. Serving, 1 portion, 100 g (100 g): about 450 kcal.

Is Protein Crackers - Cheese high in protein?

Protein Crackers - Cheese contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 24 g in Serving, 1 portion, 100 g (100 g). About 21 % of its calories come from protein. Compared with other Brot und Backwaren, that is among the highest quarter (median 8 g).

How many carbs are in Protein Crackers - Cheese?

Protein Crackers - Cheese has 27 g of total carbohydrates per 100 g, including 10,4 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Crackers - Cheese?

Protein Crackers - Cheese contains 29 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).

How much sodium is in Protein Crackers - Cheese?

100 g contains 870 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. September 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6287001562452. License: ODbL 1.0 (Open Food Facts). Source record dated 28. September 2026. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.