Precision Isolate Cookies & Cream
Packaged product Süßigkeiten und Desserts PN
Precision Isolate Cookies & Cream contains 378 kcal per 100 g. A Serving, 1 scoop, 32 g (32 g) provides about 121 kcal.
Roughly 84 % of its calories come from protein, with 9 % from fat and 7 % from carbohydrates (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 378 kcal | |
| Total fat L | 3,8 g | 5 % |
| Saturated fat L | 0,63 g | 3 % |
| Sodium L | 500 mg | 22 % |
| Total carbohydrates L | 6,6 g | 2 % |
| Dietary fiber L | 4,4 g | 16 % |
| Total sugars L | 1,3 g | |
| Protein L | 78,1 g | 156 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 84 %
- Carbohydrates 7 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein78,1 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
- Fiber4,4 gin the top quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars1,3 gin the lowest quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat3,8 gbelow the median for Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat0,63 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
- Sodium500 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal20,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- PN
- Barcode
- 0860221000209
- Label serving
- 1 scoop (32 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheerios Honey Cheerios | 378 | 8,7 g | 73,5 g | 3,6 g |
| Sliced Loaf Cake Best Brands Corp. | 378 | 6,7 g | 47,8 g | 17,8 g |
| Impact Whey Protein - Cookies And Cream Myprotein | 378 | 73 g | 7,5 g | 6 g |
| Cookie hoops Merry | 378 | 8 g | 80 g | 2,2 g |
| Puddings, schokolade, trockenmischung, uhrzeit Dried or dry | 378 | 2,3 g | 87,9 g | 1,9 g |
| Puddings, zitrone, trockenmischung, uhrzeit Dried or dry | 378 | 0 g | 95,4 g | 0,7 g |
| Primal Whey Chocolate Milkshake Primal Supplements | 378 | 67,1 g | 11,4 g | 6,9 g |
| Stores Cupcakes Hostess | 378 | 2,2 g | 64,4 g | 13,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Precision Isolate Cookies & Cream?
100 g of Precision Isolate Cookies & Cream has 378 kcal. Serving, 1 scoop, 32 g (32 g): about 121 kcal.
Is Precision Isolate Cookies & Cream high in protein?
Precision Isolate Cookies & Cream contains 78,1 g of protein per 100 g (156 % of the 50 g Daily Value), or 25 g in Serving, 1 scoop, 32 g (32 g). About 84 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,6 g).
How many carbs are in Precision Isolate Cookies & Cream?
Precision Isolate Cookies & Cream has 6,6 g of total carbohydrates per 100 g, including 4,4 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Precision Isolate Cookies & Cream?
Precision Isolate Cookies & Cream contains 3,8 g of fat per 100 g, of which 0,63 g is saturated (3 % of the Daily Value).
How much sodium is in Precision Isolate Cookies & Cream?
100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. Februar 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860221000209. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Februar 2025. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.