Praliné orange noir

Packaged product Süßigkeiten und Desserts Halba

Praliné orange noir contains 604 kcal per 100 g.

Roughly 69 % of its calories come from fat, with 28 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Praliné orange noir by Halba, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
604kcal per 100 g
4,4 gprotein
42 gcarbohydrates
45 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 604 kcal
Total fat L 45 g 58 %
Saturated fat L 29 g 145 %
Sodium L 0 mg 0 %
Total carbohydrates L 42 g 15 %
Dietary fiber L 6,8 g 24 %
Total sugars L 37 g
Added sugars L 18,6 g 37 %
Protein L 4,4 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 28 %Fat: 69 %604kcal / 100 g
  • Protein 3 %
  • Carbohydrates 28 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gin the lowest quarter of Süßigkeiten und Desserts (median 8 g)
  • Fiber6,8 gbelow the median for Süßigkeiten und Desserts (median 9,5 g)
  • Sugars37 gabove the median for Süßigkeiten und Desserts (median 28,3 g)
  • Fat45 gabove the median for Süßigkeiten und Desserts (median 40,2 g)
  • Saturated fat29 gin the top quarter of Süßigkeiten und Desserts (median 24 g)
  • Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 8 mg)
  • Protein per 100 kcal0,73 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Halba
Barcode
7627534164096
Quantity
100
Category
Dunkle Schokolade
Packaging
fr:aluminium-papier
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kakaomasse, Zucker, Kakaobutter, eingesottene Butter, Kokosfett, Emulgator (E 322 aus Soja), Orangenöl 0,1%, natürliches Aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerKakaobutter

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Chocolate negro 90 por ciento Moser Roth 604 11 g 20 g 50 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Praliné orange noir?

100 g of Praliné orange noir has 604 kcal.

How much protein is in Praliné orange noir?

Praliné orange noir contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 8 g).

How many carbs are in Praliné orange noir?

Praliné orange noir has 42 g of total carbohydrates per 100 g, including 6,8 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Praliné orange noir?

Praliné orange noir contains 45 g of fat per 100 g, of which 29 g is saturated (145 % of the Daily Value).

How much sodium is in Praliné orange noir?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7627534164096. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.