Poulet curry et riz
Packaged product Geflügel Isali
Poulet curry et riz contains 135 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 26 % from fat and 20 % from protein (estimated with general energy factors).
That is close to the median for Geflügel on FoodFactly (131 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 135 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 18,5 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 54 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gbelow the median for Geflügel (median 7,1 g)
- Sugars3,5 gin the top quarter of Geflügel (median 1,8 g)
- Fat4 gbelow the median for Geflügel (median 4,5 g)
- Saturated fat0,6 gin the lowest quarter of Geflügel (median 1,7 g)
- Sodium440 mgin the top quarter of Geflügel (median 276 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Isali
- Barcode
- 5413110000443
- Quantity
- 350 g
- Category
- Chicken Curry
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
à la mise en ocuvrc: Viande et sauce de Paris,bambous, carottes,huile de curry(1 53%), oeuf< sel,pryvrcns farine de goar et gornrne tournesol,riz basrnatü)tflle de sore Préparé dans un atelier où sont r,é19ti, Par 100g? Energie 5E" kJ-
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Poulet au curry et riz basmati Casino | 135 | 10 g | 14 g | 4,3 g |
| Chicken Katsu with Japanese Curry & Rice TANPOPO | 135 | 4,6 g | 18,9 g | 4,6 g |
| Poulet au curry et riz basmati Casino | 135 | 10 g | 14 g | 4,3 g |
| Pollo al curry MERCADONA | 136 | 8,2 g | 14 g | 5 g |
| Pollo al curry Hacendado | 136 | 8,2 g | 14 g | 5 g |
| Chicken Dhansak Teaco | 136 | 11,8 g | 6 g | 6,8 g |
| Veganes Curry Typ "Butter Chicken" Aldi | 134 | 3,6 g | 13 g | 6,7 g |
| Curry thaï rouge au poulet Youcook | 134 | 5,5 g | 15,3 g | 5,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Poulet curry et riz?
100 g of Poulet curry et riz has 135 kcal.
How much protein is in Poulet curry et riz?
Poulet curry et riz contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other Geflügel, that is below the median (median 7,1 g).
How many carbs are in Poulet curry et riz?
Poulet curry et riz has 18,5 g of total carbohydrates per 100 g, including 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Poulet curry et riz?
Poulet curry et riz contains 4 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Poulet curry et riz?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5413110000443. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.