Pork ham

Packaged product Fleisch Baroni

Pork ham contains 111 kcal per 100 g.

Roughly 49 % of its calories come from fat, with 45 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Fleisch on FoodFactly, where the median is 133 kcal per 100 g across 1.044 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pork ham by Baroni, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
111kcal per 100 g
12,5 gprotein
1,8 gcarbohydrates
6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 111 kcal
Total fat L 6 g 8 %
Saturated fat L 2 g 10 %
Sodium L 760 mg 33 %
Total carbohydrates L 1,8 g 0,7 %
Dietary fiber L 0 g 0 %
Total sugars L 0,1 g
Protein L 12,5 g 25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45 %Carbohydrates: 6 %Fat: 49 %111kcal / 100 g
  • Protein 45 %
  • Carbohydrates 6 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,5 gin the lowest quarter of Fleisch (median 21 g)
  • Sugars0,1 gin the lowest quarter of Fleisch (median 0,5 g)
  • Fat6 gabove the median for Fleisch (median 4,5 g)
  • Saturated fat2 gabove the median for Fleisch (median 1,8 g)
  • Sodium760 mgin the lowest quarter of Fleisch (median 880 mg)
  • Protein per 100 kcal11,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Baroni
Barcode
20396732
Quantity
1 kg
Category
Schinken
Packaging
Plastic,en:pp-polypropylene
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

61% PORK, water, salt, soy protein, corn starch, spices, spice extracts, stabilizers: diphosphate, triphosphate; glucose, gelling agents: karagenan, potassium chloride; flavors, antioxidant. sodium ascorbate; flavor: sodium glutamate, dye: Carmine; preservative: sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

Similar products

FoodCaloriesProteinCarbsFat
Honey roast ham slices Tesco 111 18,8 g 3,5 g 2,2 g
Kochhinterschinken Börner Eisenacher 111 20 g 1 g 3 g
Metzger Hinterschinken Klaas + Pitsch 111 20 g 1 g 3 g
สเต๊กแฮมรมควันสูตรลดโซเดียม ซีพีดีไลท์ 111 18,8 g 2,5 g 1,9 g
Delikatess Kochhinterschinken K-Classic 111 19,7 g 1 g 3 g
Schouderham, gerookt Zwagerman 111 15,5 g 2,6 g 4,3 g
Farmer Schinken TANN 111 21 g 1 g 2 g
Maxi Lomo La Tabla Aldi 111 11,5 g 8,3 g 3,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork ham?

100 g of Pork ham has 111 kcal.

Is Pork ham high in protein?

Pork ham contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value). About 45 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 21 g).

How many carbs are in Pork ham?

Pork ham has 1,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork ham?

Pork ham contains 6 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Pork ham?

100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. Dezember 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20396732. License: ODbL 1.0 (Open Food Facts). Source record dated 14. Dezember 2022. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.