Poppables
Poppables contains 515 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in Snacks on FoodFactly, where the median is 460 kcal per 100 g across 1.175 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 515 kcal | |
| Total fat L | 26,5 g | 34 % |
| Saturated fat L | 3,8 g | 19 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 62,2 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 49 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gin the lowest quarter of Snacks (median 8,3 g)
- Sugars1,7 gbelow the median for Snacks (median 3 g)
- Fat26,5 gin the top quarter of Snacks (median 20 g)
- Saturated fat3,8 gabove the median for Snacks (median 3,4 g)
- Sodium480 mgin the lowest quarter of Snacks (median 680 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lay's
- Barcode
- 8410199016881
- Quantity
- 30 g
- Category
- Vorspeisen
- Packaging
- bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Copos de patata (48%), aceite de maíz, almidón de patata, aroma a queso, lactosa (de leche), preparaciones y sustancias aromatizantes (contiene leche, lactosa), sal, potenciadores del sabor (glutamato monosodico, inosinato, guanilato disódicos), cloruro potásico, suero de leche en polvo, colorantes (extracto de pimentón, annato), aroma de humo, sal, colorante (curcuma)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Picoteo Tosfrit | 515 | 5,2 g | 61,4 g | 27,2 g |
| Bolas sabor queso Auchan | 515 | 6 g | 61 g | 27 g |
| CJ Bibigo Crispy Seaweed Snacks - Wasabi Flavour (pack of 3) Bibigo | 515 | 25 g | 30 g | 38 g |
| Witti's snack box Crusti croc | 515 | 8 g | 59 g | 26,5 g |
| Cheese twists K-Classic | 515 | 12 g | 54 g | 27 g |
| Onion rings One Stop | 515 | 6 g | 61 g | 27,1 g |
| Sub-Kuch Navratna Mix Bikaji | 515 | 17,9 g | 39,3 g | 28,6 g |
| Sea Salt Crackers Sainsbury's | 515 | 8 g | 65,2 g | 24,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Poppables?
100 g of Poppables has 515 kcal.
How much protein is in Poppables?
Poppables contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Snacks, that is in the lowest quarter (median 8,3 g).
How many carbs are in Poppables?
Poppables has 62,2 g of total carbohydrates per 100 g, including 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Poppables?
Poppables contains 26,5 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
How much sodium is in Poppables?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410199016881. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.