Polly originalen

Packaged product Bohnen und Hülsenfrüchte Orkla

Polly originalen contains 628 kcal per 100 g. A Serving, 100 g (100 g) provides about 628 kcal.

Roughly 75 % of its calories come from fat, with 15 % from protein and 9 % from carbohydrates (estimated with general energy factors).

That is close to the median for Bohnen und Hülsenfrüchte on FoodFactly (600 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Polly originalen by Orkla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
628kcal per 100 g
24 gprotein
14 gcarbohydrates
52 gfat
628kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 628 kcal
Total fat L 52 g 67 %
Saturated fat L 11 g 55 %
Sodium L 480 mg 21 %
Total carbohydrates L 14 g 5 %
Dietary fiber L 8 g 29 %
Total sugars L 5 g
Protein L 24 g 48 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 9 %Fat: 75 %628kcal / 100 g
  • Protein 15 %
  • Carbohydrates 9 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24 gbelow the median for Bohnen und Hülsenfrüchte (median 24,3 g)
  • Fiber8 gabove the median for Bohnen und Hülsenfrüchte (median 7,5 g)
  • Sugars5 gbelow the median for Bohnen und Hülsenfrüchte (median 5,2 g)
  • Fat52 gin the top quarter of Bohnen und Hülsenfrüchte (median 48,4 g)
  • Saturated fat11 gin the top quarter of Bohnen und Hülsenfrüchte (median 7,1 g)
  • Sodium480 mgabove the median for Bohnen und Hülsenfrüchte (median 360 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Orkla
Barcode
7039317005678
Label serving
100 g
Category
Erdnüsse
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanøtter (96%), vegetabilsk olje* og salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ErdnussSalz

Similar products

FoodCaloriesProteinCarbsFat
Gezouten Pinda's Albert Heijn 628 26 g 9,6 g 50 g
Peanøtter 330g Polly Orkla confectionery & snacks norge as 628 24 g 14 g 52 g
Cacauets fregits i salats Bonpreu 628 25 g 9,8 g 52 g
Mani pelado Carrefour 628 23,2 g 16,8 g 52 g
Cacahuete crudo Frumesa 628 26 g 16 g 49 g
Polly Peanøtter 360g ORKLA CONFECTIONERY & SNACKS NORGE 628 24 g 14 g 52 g
Cacahuetes salados fritravich 628 25 g 9,8 g 52 g
Cacahuètes Le Fourgon 628 25 g 13 g 52 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Polly originalen?

100 g of Polly originalen has 628 kcal. Serving, 100 g (100 g): about 628 kcal.

Is Polly originalen high in protein?

Polly originalen contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 24 g in Serving, 100 g (100 g). About 15 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is below the median (median 24,3 g).

How many carbs are in Polly originalen?

Polly originalen has 14 g of total carbohydrates per 100 g, including 8 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Polly originalen?

Polly originalen contains 52 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Polly originalen?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. März 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7039317005678. License: ODbL 1.0 (Open Food Facts). Source record dated 8. März 2025. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.