Plum Prunes
Packaged product Früchte Great Value
Plum Prunes contains 167 kcal per 100 g.
Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in Früchte on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 33,3 g | |
| Added sugars L | 52,3 g | 105 % |
| Protein L | 0,67 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,67 gbelow the median for Früchte (median 0,7 g)
- Sugars33,3 gabove the median for Früchte (median 12 g)
- Fat0 gin the lowest quarter of Früchte (median 0,1 g)
- Sodium100 mgabove the median for Früchte (median 22,5 mg)
- Protein per 100 kcal0,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0681131911276
- Category
- Früchte
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugars (glucose-fructose, brown sugar, plum puree), water pumpkin tomato paste white vinegar modified corn starch, salt, dehydrated garlic, citric acid spice natural flavour, may contain: sesame milk, soy wheat mustard, ingredients: sugars (glucose-fructose, brown sugar, plum puree) pumpkin water, tomato paste • white vinegar modified corn starch salt • garlic 1% 1% 0% dehydrated citric acid 1% spice natural flavor, may contain: sesame, wheat soy milk, mustard, oupe (30 ml) daily value* uotidienne* 0% 0% 0% 10% ore is 1, 15% or
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Maraschino Cherries Shoprite | 167 | 0 g | 33,3 g | 0 g |
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| wild swedish lingonberries Lars Own | 167 | 0 g | 44,4 g | 0 g |
| Maraschino Cherries H-E-B | 167 | 0 g | 33,3 g | 0 g |
| Welch’s Natural Concord Grape Welch's | 167 | 0 g | 44,4 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plum Prunes?
100 g of Plum Prunes has 167 kcal.
How much protein is in Plum Prunes?
Plum Prunes contains 0,67 g of protein per 100 g (1 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other Früchte, that is below the median (median 0,7 g).
How many carbs are in Plum Prunes?
Plum Prunes has 40 g of total carbohydrates per 100 g, including 33,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Plum Prunes?
Plum Prunes contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Plum Prunes?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0681131911276. License: ODbL 1.0 (Open Food Facts). Source record dated 10. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.