Plant Based Minced Meat

Packaged product Fleisch Verdino

Plant Based Minced Meat contains 235 kcal per 100 g. A Serving, 1 g (1 g) provides about 2 kcal.

Roughly 63 % of its calories come from fat, with 23 % from protein and 14 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 195 kcal per 100 g across 45 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plant Based Minced Meat by Verdino, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
235kcal per 100 g
13 gprotein
8 gcarbohydrates
16 gfat
2kcal in Serving, 1 g (1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 16 g 21 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 8 g 3 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 1,2 g 2 %
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 14 %Fat: 63 %235kcal / 100 g
  • Protein 23 %
  • Carbohydrates 14 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gin the lowest quarter of Fleisch (median 17 g)
  • Fat16 gin the top quarter of Fleisch (median 10,5 g)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Verdino
Barcode
5941866617153
Quantity
200 g
Label serving
1 g
Category
Fleischanaloga aus Erbsenproteinen
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pitná voda, 21% hrachový protein, kokosový olej, zahušťovadlo: methylcelulóza; hrachová vláknina, modifikovaný škrob, jedlá sůl, aroma, prášek z červené řepy, dextróza, čajový extrakt, kvasnicový extrakt, extrakt z koření, barvivo: paprikový extrakt, antioxidant: kyselina L-askorbová; ocet kvasný vinný.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KokosölSalzHefeEssig

Similar products

FoodCaloriesProteinCarbsFat
Chicken free chicken Sunfed 234 36,1 g 4,5 g 7,2 g
Vegane Mini-Frika Greenforce 238 14 g 7 g 16 g
go vegan pulled Go Vegan 241 19 g 3,8 g 16 g
Effiloché végétal goût BBQ Accro 229 18 g 6 g 14 g
Beyond Meatballs Beyond Meat 244 16 g 4,4 g 18 g
Escalope vegano 100% vegetal Better Balance 225 10 g 22 g 10 g
Almôndegas iglo 224 16 g 4 g 15 g
Boulettes tomate et herbes de Provence végétales et gourmandes 180g HappyVore 222 15 g 5 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plant Based Minced Meat?

100 g of Plant Based Minced Meat has 235 kcal. Serving, 1 g (1 g): about 2 kcal.

Is Plant Based Minced Meat high in protein?

Plant Based Minced Meat contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 0,13 g in Serving, 1 g (1 g). About 23 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 17 g).

How many carbs are in Plant Based Minced Meat?

Plant Based Minced Meat has 8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant Based Minced Meat?

Plant Based Minced Meat contains 16 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. Juni 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5941866617153. License: ODbL 1.0 (Open Food Facts). Source record dated 27. Juni 2025. Imported 7. November 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.