Plant Based Chocolate Cupcakes

Packaged product Süßigkeiten und Desserts Nature's Kitchen

Plant Based Chocolate Cupcakes contains 246 kcal per 100 g. A Serving, 65.0 g (65 g) provides about 160 kcal.

Roughly 57 % of its calories come from carbohydrates, with 40 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

246kcal per 100 g
2 gprotein
35,5 gcarbohydrates
11,1 gfat
160kcal in Serving, 65.0 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 246 kcal
Total fat L 11,1 g 14 %
Saturated fat L 3,3 g 17 %
Sodium not reported
Total carbohydrates L 35,5 g 13 %
Dietary fiber L 1 g 4 %
Total sugars L 20,6 g
Protein L 2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 57 %Fat: 40 %246kcal / 100 g
  • Protein 3 %
  • Carbohydrates 57 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gin the lowest quarter of Süßigkeiten und Desserts (median 5,7 g)
  • Fiber1 gbelow the median for Süßigkeiten und Desserts (median 2 g)
  • Sugars20,6 gbelow the median for Süßigkeiten und Desserts (median 21,2 g)
  • Fat11,1 gbelow the median for Süßigkeiten und Desserts (median 13,3 g)
  • Saturated fat3,3 gbelow the median for Süßigkeiten und Desserts (median 5,5 g)
  • Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nature's Kitchen
Barcode
9310645316505
Label serving
65.0 g
Category
Süßigkeiten und Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plant Based Chocolate Cupcakes?

100 g of Plant Based Chocolate Cupcakes has 246 kcal. Serving, 65.0 g (65 g): about 160 kcal.

How much protein is in Plant Based Chocolate Cupcakes?

Plant Based Chocolate Cupcakes contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 1,3 g in Serving, 65.0 g (65 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,7 g).

How many carbs are in Plant Based Chocolate Cupcakes?

Plant Based Chocolate Cupcakes has 35,5 g of total carbohydrates per 100 g, including 1 g of fiber and 20,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant Based Chocolate Cupcakes?

Plant Based Chocolate Cupcakes contains 11,1 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 15. Februar 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310645316505. License: ODbL 1.0 (Open Food Facts). Source record dated 15. Februar 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.