Pizza salami de dinde

Packaged product Geflügel SDPM

Pizza salami de dinde contains 414 kcal per 100 g.

Roughly 81 % of its calories come from fat, with 18 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Geflügel on FoodFactly, where the median is 279 kcal per 100 g across 74 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza salami de dinde by SDPM, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
414kcal per 100 g
19 gprotein
1 gcarbohydrates
37 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 414 kcal
Total fat L 37 g 47 %
Saturated fat L 14 g 70 %
Sodium L 1.520 mg 66 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 3,8 g 8 %
Protein L 19 g 38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 1 %Fat: 81 %414kcal / 100 g
  • Protein 18 %
  • Carbohydrates 1 %
  • Fat 81 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19 gbelow the median for Geflügel (median 21,3 g)
  • Sugars1 gin the top quarter of Geflügel (median 0,9 g)
  • Fat37 gin the top quarter of Geflügel (median 20 g)
  • Saturated fat14 gin the top quarter of Geflügel (median 7,8 g)
  • Sodium1.520 mgin the top quarter of Geflügel (median 1.480 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SDPM
Barcode
3700141403599
Quantity
500 g
Category
Turkey salami
Packaging
Plastic,Tray
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de dinde Halal, gras de bœuf Halal, sel, sirop de glucose, extrait d'épices (paprika, poivre), dextrose de maïs, épices, antioxydant : E301, conservateurs : E250, E202, ferments de maturation, fumé au bois de hêtre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzGlucosesirup

Similar products

FoodCaloriesProteinCarbsFat
Yamini Kamar (Halal) 394 22 g 0,5 g 34 g
Macar dilim salami Zahra 391 18 g 1,1 g 35 g
Macar Salami Özyörem 387 17 g 1 g 35 g
Salami de dinde avec viande de boeuf Zahra 444 21 g 0,5 g 40 g
BAKTAT Truthahnsalami Weiß suntat 383 22 g 3 g 31 g
Pizza Salami de dinde Kamar 381 19 g 1,9 g 33 g
Salami de dinde Zahra Rif Anoual 366 20,9 g 5,7 g 28,8 g
Salami de dinde extra halal L'Oasis De dJerba 366 20,9 g 5,7 g 28,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza salami de dinde?

100 g of Pizza salami de dinde has 414 kcal.

Is Pizza salami de dinde high in protein?

Pizza salami de dinde contains 19 g of protein per 100 g (38 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other Geflügel, that is below the median (median 21,3 g).

How many carbs are in Pizza salami de dinde?

Pizza salami de dinde has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza salami de dinde?

Pizza salami de dinde contains 37 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

How much sodium is in Pizza salami de dinde?

100 g contains 1.520 mg of sodium, 66 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700141403599. License: ODbL 1.0 (Open Food Facts). Source record dated 23. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.