Pizza pate d’amande
Packaged product Süßigkeiten und Desserts HEMA
Pizza pate d’amande contains 431 kcal per 100 g.
Roughly 62 % of its calories come from carbohydrates, with 33 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (467 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 431 kcal | |
| Total fat L | 15,7 g | 20 % |
| Saturated fat L | 1,7 g | 9 % |
| Sodium L | 24 mg | 1 % |
| Total carbohydrates L | 66,9 g | 24 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 63,1 g | |
| Added sugars L | 58 g | 116 % |
| Protein L | 5,3 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 62 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gin the lowest quarter of Süßigkeiten und Desserts (median 8,6 g)
- Fiber3 gbelow the median for Süßigkeiten und Desserts (median 4 g)
- Sugars63,1 gin the top quarter of Süßigkeiten und Desserts (median 48 g)
- Fat15,7 gin the lowest quarter of Süßigkeiten und Desserts (median 24 g)
- Saturated fat1,7 gin the lowest quarter of Süßigkeiten und Desserts (median 4,4 g)
- Sodium24 mgin the top quarter of Süßigkeiten und Desserts (median 4 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
sucre, 30% AMANDES, LACTOSE, sirop de glucose, stabilisant E420, poudre de cacao, humectant E1103, épaississant E401, colorants EIOO E120 E140 E150a E153, agent d'enrobage E904. Valeur nutritive pour 100g: énergie
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerMandelGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Natural marzipan Morrisons | 431 | 6 g | 73,4 g | 12,2 g |
| Marzipan Spring Fruits Marks & Spencer | 432 | 5,7 g | 63,2 g | 16,3 g |
| Marzipankartoffeln Vanillekipferl Zentis | 430 | 6,2 g | 69 g | 14 g |
| White Marzipan Marks & Spencer | 430 | 6,4 g | 68,2 g | 14,1 g |
| Mazapán relleno de crema de limón Picó | 430 | 8 g | 55 g | 19 g |
| Marcipánové brambory Lidl | 430 | 6,3 g | 65,6 g | 14,9 g |
| Fruits pâte amande Hema | 430 | 6 g | 66,9 g | 15,4 g |
| Ready to Roll Marzipan Belbake | 430 | 6,4 g | 68,2 g | 14,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza pate d’amande?
100 g of Pizza pate d’amande has 431 kcal.
How much protein is in Pizza pate d’amande?
Pizza pate d’amande contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 8,6 g).
How many carbs are in Pizza pate d’amande?
Pizza pate d’amande has 66,9 g of total carbohydrates per 100 g, including 3 g of fiber and 63,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza pate d’amande?
Pizza pate d’amande contains 15,7 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in Pizza pate d’amande?
100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2023956899991. License: ODbL 1.0 (Open Food Facts). Source record dated 23. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.