Pizza
Packaged product Mahlzeiten und Gerichte Dunnes Stores
Pizza contains 250 kcal per 100 g. A Serving, 240 g (240 g) provides about 600 kcal.
Roughly 57 % of its calories come from carbohydrates, with 27 % from fat and 16 % from protein (estimated with general energy factors).
That is close to the median for Mahlzeiten und Gerichte on FoodFactly (236 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 7,3 g | 9 % |
| Saturated fat L | 4 g | 20 % |
| Sodium L | 389 mg | 17 % |
| Total carbohydrates L | 35 g | 13 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 6,1 g | |
| Protein L | 9,9 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 57 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,9 gbelow the median for Mahlzeiten und Gerichte (median 10 g)
- Fiber3 gin the top quarter of Mahlzeiten und Gerichte (median 1,7 g)
- Sugars6,1 gin the top quarter of Mahlzeiten und Gerichte (median 2,7 g)
- Fat7,3 gbelow the median for Mahlzeiten und Gerichte (median 9 g)
- Saturated fat4 gabove the median for Mahlzeiten und Gerichte (median 3,8 g)
- Sodium389 mgin the lowest quarter of Mahlzeiten und Gerichte (median 500 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dunnes Stores
- Barcode
- 5099874218647
- Label serving
- 240 g
- Category
- Pizzas
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Reverse margarita with pesto and yellow marinated tomatoes sourdough pizza Franco Manca | 250 | 8,8 g | 33,7 g | 8,4 g |
| Five Cheese Pizza 7th Avenue Pizza | 250 | 13,2 g | 22,4 g | 11,8 g |
| Sausage thin crust Heggies pizza | 250 | 14 g | 22,8 g | 11,8 g |
| Stone Fired Three Meat Pizza Atkins Nutritionals Inc. | 250 | 15,8 g | 17,1 g | 17,1 g |
| Cauliflower crust uncured pepperoni pizza Wild Harvest | 250 | 13,8 g | 18,8 g | 12,5 g |
| Goat cheese and caramelised red onion pizza Waitrose | 250 | 11 g | 31,8 g | 8,3 g |
| Pizza à la grecque Carte nature | 250 | 9 g | 23 g | 13 g |
| Bowl and Basket Cheese Pizza Shoprite | 250 | 10,3 g | 35,3 g | 7,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza?
100 g of Pizza has 250 kcal. Serving, 240 g (240 g): about 600 kcal.
How much protein is in Pizza?
Pizza contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value), or 23,8 g in Serving, 240 g (240 g). About 16 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 10 g).
How many carbs are in Pizza?
Pizza has 35 g of total carbohydrates per 100 g, including 3 g of fiber and 6,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza?
Pizza contains 7,3 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Pizza?
100 g contains 389 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5099874218647. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.