Piselli lessati
Packaged product Bohnen und Hülsenfrüchte Freshona
Piselli lessati contains 59 kcal per 100 g. A Serving, 70 g (70 g) provides about 41 kcal.
Roughly 55 % of its calories come from carbohydrates, with 35 % from protein and 10 % from fat (estimated with general energy factors).
That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 76 kcal per 100 g across 536 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 59 kcal | |
| Total fat L | 0,6 g | 0,8 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 220 mg | 10 % |
| Total carbohydrates L | 7,2 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,6 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35 %
- Carbohydrates 55 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,6 gbelow the median for Bohnen und Hülsenfrüchte (median 5,2 g)
- Sugars1,6 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 2,5 g)
- Fat0,6 gbelow the median for Bohnen und Hülsenfrüchte (median 0,7 g)
- Sodium220 mgabove the median for Bohnen und Hülsenfrüchte (median 212 mg)
- Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Freshona
- Barcode
- 20432843
- Quantity
- 600g
- Label serving
- 70 g
- Category
- Erbsen in Dosen
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gemüseerbsen, Wasser, Speisesalz.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peas tat | 59 | 6 g | 11,3 g | 0,4 g |
| Groszek konserwowy Pudliszki | 59 | 4,2 g | 7,4 g | 0,5 g |
| Guisantes extra Hacendado | 59 | 4 g | 10 g | 0,2 g |
| Молодой горошек (консервы овощные стерилизованные: горошек зеленый) Global Village | 59 | 4,4 g | 7 g | 0,3 g |
| Guisantes extra Hacendado | 59 | 4 g | 10 g | 0,2 g |
| Guisantes al natural El Corte Inglés | 59 | 4 g | 10 g | 0,5 g |
| Petit pois au naturel Pelli | 59 | 4 g | 10 g | 0 g |
| Guisantes Cidacos | 59 | 4 g | 10 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Piselli lessati?
100 g of Piselli lessati has 59 kcal. Serving, 70 g (70 g): about 41 kcal.
How much protein is in Piselli lessati?
Piselli lessati contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 3,2 g in Serving, 70 g (70 g). About 35 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is below the median (median 5,2 g).
How many carbs are in Piselli lessati?
Piselli lessati has 7,2 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Piselli lessati?
Piselli lessati contains 0,6 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Piselli lessati?
100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. Februar 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20432843. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Februar 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.